Volume (05) Issue (01) (JAN-FEB, 2025)

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Cover Page of Issue 01 of the Volume 05 (2025) of the Agri Articles

Volume: (05), Issue: (01), (JAN-FEB, 2025) [English]

S. No.Title and Author (s)Page No.
1Gray Mold: A New Challenge for Castor Growers in Gujarat
Darshan M. Parmar and Ravina R. Mevada
01-03
2Biofortification: Improving Nutritional Quality of Crops
Pratik Prasad Singh and Sneha Murugesan
04-07
3The Rise of Organic Farming: Benefits and Challenges
Yelipeddi Mahipal Reddy, B. Sai Divya and A. Yogishwar Goud
08-09
4Eco-Friendly Farming: Simple Techniques to Reduce Agriculture Carbon Footprints
Prajwal Babar and B. Sai Divya
10-11
5Eco-Friendly Farming: Simple Techniques to Reduce Agricultural Carbon Footprints
Mohd Amanuddin, B. Sai Divya and Prajwal Babar
12-13
6Weed Management Innovations and Solutions for Sustainable Crop Production
Ayil Yogishwar Goud, B Sai Divya and Yelipeddi Mahipal Reddy
14-15
7Artificial Intelligence: The Future of Plant Disease Diagnosis
S. H. Joshi, R. P. Pandya and Dr. J. R. Pandya
16-19
8Detailed Cost Estimation for Precision Farming on 1 Acre
Dr. Devi M and Er. Ravanshree M
20-21
9Root to Remedy: The Growing Popularity of Turmeric in Modern Medicine
Piyush Saini, Ramandeep Kaur, Dr. Baljinder Singh, Gurdeep Singh, Dr. Navdeep Singh and Dr. Amanpreet Singh
22-24
10Pesticides and Its Impact on Aquatic Environment
Priya Yadav, Srijoni De, Chetna Sahu, Bhagchand Chhaba, Priyanka Acharya and P. Barik
25-27
11Plant Trichomes: Their Role as Natural Barriers against Stresses
Nanda and Nagesh Pallaki
28-30
12Soil Formation, Structure and Profile: A Mini Review
Srijoni De, Priya Yadav, Chetna Sahu, Bhagchand Chhaba, Lukesh Banjare and P. Barik
31-35
13Integrated Pest Management of Cruciferous Pest, Cabbage Butterfly: Pieris brassiace
Anagha Anil
36-37
14Genetics in Livestock: Driving Quality, Sustainability and Profitability in Meat and Dairy Industry
Rohit Solanki, Pooja Rani and Paramjeet
38-40
15Conservation Agriculture Techniques in Minor Millet Cultivation
Avimanyu Palit, Sukhdham Singh and Dr. Anil Kumar
41-43
16Modern Tools for Assessment of Plankton and Benthos
Vaijnath Aitwar, Lakshmipathi M. T., Ajith K., Pragati Inwati and Rohini Swami
44-47
17Role of Biotechnology in Mushroom Cultivation
Manisha Kambampati and Sharathchandra Kambampati
48-50
18Public-Private Partnerships in Agricultural Extension: Towards the Modernization of Agriculture
Rishabh Singh, Bhupendra Kumar, Himanshu Singh and Chitranjan Ojha
51-53
19Role of Compost in Increasing Soil Organic Carbon
Divya D, Srishti Singh, Santosh Kumar Sah and Salani Kumari
54-56
20Advances in Soil Testing Techniques
Divya D, Dr.Akash Gajanan Mhetre and Dr. Anil Kumar
57-60
21Major Insect Pests of Cabbage Vegetables and Their Integrated Management
Sunil Kumar Mandal and Sanjay Kumar
61-65
22Phyllosphere Microbes as Biofertilizers and Biocontrol Agents in Modern Farming
K. Manasa, Dr. Mahadeva Swamy and Dr. Nagaraj M Naik
66-68
23Pseudomonas fluorescens in Mulberry Disease Management
S. Ranjith Kumar, K. P. Sahana and E. Arasakumar
69-71
24Titanium Dioxide Nanoparticles (TiO2 NPs) and Silkworm Bombyx mori, L.
S. Ranjith Kumar, Sowmiya, K. and Arasakumar, E.
72-74
25Effect of Weather and Climate Change on Crop Diseases
R. P. Pandya, S. H. Joshi and I. B. Kapadiya
75-78
26Integrated Farming Systems and Their Impact on Soil Health
Pragati Pandey
79-80
27Public Health Programs in India
Elizabeth Martin and Dr. Geeta Channal
81-84
28Concept of Water Footprint, Virtual Water and Its Trade
Umang B Patel, Anjali S Chaudhari, Jay Delvadiya and Nidhishree R
85-88
29A Review on Possibilities of Intercropping with Oil Palm Plantation in Tripura
Swagata Malla, Prasanta Das, Ayan Sarkar, Tanmoy Majumder and Debjit Deb
89-92
30Precision Farming: Advancing Approaches in Vegetable Crop Production
S. L. Narolia, M. R. Choudhary, Pushpa Ujjainiya, M. K. Atal and T. R. Jangid
93-96
31The Impact of Adverse Climate Conditions on Horticultural Crops and Strategies for Management
Dr. Y. K. Shukla, Priya, Pratima Usendi, Gajanand Chhimpa and Surya N.A.
97-99
32Seed Treatment and Its Importance for Kharif Crops
Bhanuru Arun, Sanjay Kharte and Pawan Kumar Amrate
100-102
33Importance of Information Communication Technology (ICT) in Agriculture
Dr. Neha Sharma, Dipti Dubey, Dr. Shashi Gour and Dr. S K Chaturvedi
103-106
34Empowering Farmers through Mobile Technology and Apps
Dipti Dubey, Shashi Gour and Neha Sharma
107-111
35The Role of Plant Growth Regulators (PGRs) in Enhancing Plant Growth and Productivity: Mechanisms, Types, and Applications
Bipin Kumar, Himanshu Kumar, Sumit Kumar Suman and Kumar Sonu
112-117
36How Plants Recognize and Respond to Their Microbial Neighbours: A Fascinating Tug-of-War
Ayesha M. S. and Srikant Tengli
118-120
37Entomopathogenic Nematodes: An Overview
Rakshitha H
121-122
38Rejuvenation of Aging Orchards: A Sustainable Approach to Boost Productivity and Profitability for Farmers
Manpreet Kaur, Rohit Sharma and Rajneesh Thakur
123-126
39Quinoa: Nutritional and Health Benefits
Shashi Gour, Dipti Dubey and Neha Sharma
127-131
40Management Practices of Wheat against Puccinia triticina
Asha Yadav and Shiv Kumar Yadav
132-134
41Microbes Based Biopesticides for Management of Plant Diseases in Natural Farming
Jyoti Kumari
135-139
42Viral Threats in Horticulture: Strategies for Prevention and Management
Pratima Usendi, K. Hita, Pratibha Kumari, Suman Kumari and Pritam
140-141
43Major Punjab Government Schemes for the Development of Agriculture Sector: An Overview
Subhrajit Ojha, Pooja Ranee Behuria, Deeptimayee Gochhayat, Lopamudra Nayak, Joydeep Kumar Kar, Sahil Kumar Dash and Jagruti Dangri
142-145
44Western Disturbances: A Key Weather Phenomenon
Yogesh Rajrana, Ankit Singh, Muskan Yadav and Shivam
146-149
45Drying and Dehydration of Vegetables
Luxmi, Sumit Deswal and Vikash Hooda
150-152
46Legume Vegetables for Sustainable Agriculture
Luxmi, Sumit Deswal and Vikash Hooda
153-156
47Microgreens: New Generation Smart Food
Luxmi, Sumit Deswal and Vikash Hooda
157-161
48Major Issues and Priorities for Agriculture: India
Mamraj Gujjar, Sunil Kumar Meena and Ashok Kumar
162-164
49Speed Breeding: Accelerating Crop Improvement in Agriculture
Srikant Tengli and Ayesha M.S
165-167
50Navigating the Nexus: Exploring the Interplay Between Soil Security and Food Sustainability
Kalyani Patil
168-171
51Problems in Mushroom Production
Aayush Kumar Sharma, Anil Yadav and Narendra Choudhary
172-173
52Major Insect Pests of Chilli Crop
Aayush Kumar Sharma, Anil Yadav and Narendra Choudhary
174-176
53Soil Quality and Its Indices
Rakshitha H and Tejashree G N
177-179
54Growing Green: The Role of Hydroponics in Sustainable Vegetable Production
Ankita Thakur
180-184
55Integrated Pest and Disease Management in Litchi Orchards
Bhagshali Patle and Piyush Kumar
185-188
56Breeding Systems in Fruit Crops
Munaziha Bashir and Dr. Saket Mishra
189-194
57Natural Farming: Bridging Traditional Wisdom with Modern Needs
Parameswari, E, P. Janaki, T. Ilakiya, M. Suganthi and R. Krishnan
195-197
58Revolutionizing Climate Action with Biochar and Hydrochar Innovations
Parameswari, E, Paul Sebastian S, T. Ilakiya and Kalaiselvi, P
198-199
59Hydrochar: A Novel Approach to Sustainable Environmental Solutions
Paul Sebastian S, Balamurugan R, Parameswari E and Kalaiselvi P
200-201
60Comprehensive Waste Management: Strategies, Challenges and Future Prospects
Paul Sebastian S, Balamurugan R, Parameswari E and Kalaiselvi P
202-204
61Features and Benefits of AgriWebb
Dr. Devi M and Er. Ravanshree M
205-206
62Tale of Two Biters: Understanding Culex and Aedes Mosquitoes
Dr. Devi M and Er. Ravanshree M
207-208
63The Biochar Revolution of turning Agricultural Waste into Black Gold
Dr. Devi M and Er. Ravanshree M
209-211
64Descartes Labs: Transforming Agriculture with Satellite Data and AI
Dr. Devi M and Er. Ravanshree M
212-214
65Trimble Ag Software: Revolutionizing Farm Management with Data-Driven Solutions
Er. Ravanshree M and Dr. Devi M
215-217
66Strategies for Increasing Efficiency in Crop Production
Devendra Kumar Yadav, Sushant Kumar, Neha Rani, Vinay Chaurasiya, Anuj Patel, Amar Nath Jaiswal and Beerbhadra Tripathi
218-220
67Regenerative Agriculture: A New Approach to Soil Health and Biodiversity
Sushant Kumar, Devendra Kumar Yadav, Anuj Patel, Vinay Chaurasiya, Amar Nath Jaiswal and  Neha Rani
221-223
68Climate Change, Population Growth, and Food Security: Navigating the Triple Threat
B. Vijay Kumar and Chunchu Suchith Kumar
224-226
69Genome Editing for Quality Improvement of Horticultural Crops
Rajesh S, Rajanbabu V and Radhamani T
227-229
70Evolutionary Molecular Engineering: Tools and Strategies for Novel Biopolymers Production
Rajesh S, Rajanbabu V and Raghu R
230-231
71Innovative Breeding Techniques in Tomato
Rathva Rushiraj D, R. K. Roshan, Bhavana Kargwal, Dr. Kamal Kumar Pande and Suman Kumari
232-234
72Revolutionizing High-Tech Vegetable and Fruit Production with Artificial Intelligence
Kana Ram Sodh, R. K. Roshan, Dr. Naseema Rahman, Dr. Kamal Kumar Pande and V. Narendhiran
235-237
73Controlled Release Fertilizers: A Catalyst for Sustainable Agriculture and Enhanced Crop Productivity
Sakshi Paritosh
238-243
74Optimizing Agricultural Processes: Response Surface Methodology, Artificial Neural Networks, and Genetic Algorithms
M. Radha, M. Nirmala Devi, U. Sharin Shana, P. Jeyalakshmi, S. Vishnu Shankar and P. Khadeeja Faheema
244-246
75Small RNAs of Horticultural Crops and their Functional Implications
Rajesh S, Radhamani T, Ramesh SV and Srimathipriya L
247-250
76Synthetic Biology and Its Applications
Rajesh S, Meenakshi Sundaram P and Jayakanthan M
251-253
77Mathematical Modelling Approaches in Agriculture: A Short Review
Dr. Anandhi Santhosh and Dr. Sujatha Prabaharan
254-257
78Role of Outliers in Experimental Design
M. Nirmala Devi, M. Radha, V.M.Indumathi, S.Senthilnathan and P. Jeyalakshmi
258-261
79Importance of Preserving Landraces in Modern Crop Breeding
Dr. Jay Khaniya
262-264
80Big Data and Breeding: Revolutionizing Crop Improvement
Dr. Jay Khaniya
265-267
81How to Increase the Shelf Life of Fruit Crops Organically
Tikam Das Vaishnav, Sohin Hashmi and Shruti
268-270
82Role of Nano Minerals in Poultry Nutrition
Dr. Manthan Bhagora
271-273
83A Sustainable Approach to Modern Agriculture with Organic Farming
Dr. Malathi D, Dr. Suresh S and Er. Ravanashree M
274-275
84Eutrophication for Alarming Threat to Aquatic Ecosystems
Dr. Malathi D, Dr. Suresh S and Er. Ravanashree M
276-277
85Revolutionizing Agriculture with Controlled Environments
Dr. Suresh S, Dr. Malathi D and Er. Ravanashree M
278-279
86Mulching Practices in Agricultural Crops
Dr. Suresh S, Dr. Malathi D and Er. Ravanashree M
280-282
87Emerging Technologies in Farm Mechanization
Er. Ravanashree M, Dr. Suresh S and Dr. Malathi D
283-284
88Pyrolysis Technology for Charcoal Production
Er. Ravanashree M, Dr. Suresh S and Dr. Malathi D
285-286
89Calculating the Number of Marigold Plants You Can Grow on 0.4 Acres
Er. Ravanshree M, Mr. Ravichandran D, Dr. M. Karthik Raja and Mrs. Thiripurasundari S
287-288
90Predicting Pest Population Dynamics: A Mathematical Approach
Dr. Anandhi Santhosh and Dr. Sujatha Prabaharan
289-291
91IBM Food Trust: Revolutionizing the Food Supply Chain with Blockchain
Er. Ravanshree M and Dr. Devi M
292-295
92Snails in Agriculture: The Double-Edged Sword of Garden Gastropods
Er. Ravanshree M and Dr. Devi M
296-297
93The Desert’s Natural Water Conservation Palm Trees
Er. Ravanshree M and Dr. Devi M
298-300
94Sprinkler and Drip Irrigation: Modern Solutions for Efficient Farming
Er. Ravanshree M
301-303
95Indian Floriculture: Current Issues and Initiatives – A Review
Tikam Das Vaishnav and Pawan Kumar
304-306
96Importance of Light and Its Impact on Indoor Growing Plants
Godasu Pradeep Kumar, R Sandeep Kumar, B Varshitha Reddy and T Sirisha
307-309
97Precision Agriculture Techniques for Effective Weed Management in Field Crops
Kashish Singh, Arti Chaudhary, Khushi Chaudhary and Shani Gulaiya
310-313
98Allelopathy in Crop-Weed Interaction: A Tool for Sustainable Weed Management
Khushi Chaudhary, Kashish Singh, Arti Chaudhary and Shani Gulaiya
314-318
99Weed Dynamics in Organic Farming Systems: Challenges and Solutions
Arti Chaudhary, Khushi Chaudhary, Kashish Chaudhary and Shani Gulaiya
319-322
100Edible and Eco-Friendly: The Rise of Polysaccharide-Based Food Packaging
S. A. Padghan and M. S. Mohurle
323-326
101Empowering Women and Youth in Agriculture
Dubasi Abhigna, Dameruppula Pranaswi, J. Vishnu Vardhan Reddy and Indu A
327-331
102Dolichos Bean – Lablab purpureus (L.) Sweet
Amoolya T R
332-335
103Transforming Reservoirs: Insights into Fish Management Progress and Challenges
Gaurav N. Lanjewar, Mayuri M. Dubey, Sakshi M. Gour and Sanjana S. Gajbhiye
336-340
104Production and Practices of Vermicomposting for Sustainable Agriculture
Bhagshali Patle, Govind Vishwakarma and Piyush Kumar
341-345
105Understanding Virtual Water and Its Calculation in Agricultural Products
Pavan Kumar Kumawat, Shalini Singh, Shubho Paul and Srinatha T N
346-350
106Comparison of ARIMA and ARCH/GARCH with Modern Forecasting Models LSTM, RNN, and GRU
Pavan Kumar Kumawat, Shalini Singh, Shubho Paul and Srinatha T N
351-355
107Integrating ICT in Agriculture: Empowering Farming Communities for Sustainable Growth: A Discussion
P. Jeyalakshm, M. Nirmala Devi and S. Senthilnathan
356-357
108Comparison of Manual vs. Machine Chaff Cutting
Thiripurasundari and Er. Ravanshree M
358-359
109Dry Flower Arrangement from Different Crops
Thiripurasundari and Er. Ravanshree M
360-362
110A Comprehensive Guide for Vegetable Cultivation in Greenhouse and Polyhouse
Er. Ravanshree M, Mr. Ravichandran D, Dr. M Karthik Raja, Dr. Kalaimani M and Mrs. Thiripurasundari S
363-365
111Revolutionizing Agriculture with Controlled Environments of Polyhouse Farming
Er. Ravanshree M, Mr. Ravichandran D, Dr. M. Karthik Raja and Dr. Kalaimani M
366-368
112A Comprehensive Cultivation Guide for Snake Guard
Dr. Devi M and Er. Ravanshree M
369-371
113Canine Vaginal Fold Prolapse: Incidence, Etiology, Clinical Signs, Diagnosis, and Its Management
Nagendra Singh, Anuj Kumar, Akhil Patel, Rishi Kumar, Sonvir Singh and Vijay Singh
372-374
114Implementation of Artificial Intelligence in Agriculture
Rakhi R, Sarada S, Rajat Rajput, Satyarath Sonkar and Shrishti Suman
375-379
115Cucumber Cultivation in Polyhouse
V. Murali, Sai Prasanna G and C. Ashwini
380-382
116Crop Protection Practices in Polyhouse Cucumber
V. Murali, C. Ashwini and Sai Prasanna G
383-385
117Mycorrhizal Symbiosis: A Path to Enhanced Plant Growth
K. Manasa, Dr. Mahadeva Swamy and Dr. Nagaraj M Naik
386-389
118Profitable Date Palm Cultivation in India
Abinash Sahu and Kheyali Ghosh
390-392
119Genetic Improvement of Rice through Gene Editing Approaches
Sakthi, A.R., R. Shobica Priya, A. Bharathi, M. Sudha and M. Raveendran
393-396
120Powdery Mildew of Fenugreek (Trigonella foenum-graecum L.) Caused by Erysiphe polygoni and Leveillula taurica
Jayalakshmi K, Ram Dutta, Pranjali V Bhadane, Vinay Kumar, Priya G Gawande and Vishal S Gurav
397-399
121Impacts of High-Temperature Stress on Rice Production and Strategies to Mitigate the Yield Reduction
Bharathi Ayyenar, Sathishraj Rajendran, Veera Ranjani Rajagopalan, Sudha Manickam and Raveendran Muthurajan
400-404
122How AI and Data-Driven Methods Are Revolutionizing Paddy Yield Prediction
Dr. Jayakumar Narayanan and Er. M. Ravanashree
405-407
123Pineapple Crop Wild Relatives: Implications for Plant Genetic Resources in Crop Improvement
Julius Uchoi, Soyimchiten and P.K. Singh
408-410
124Micropeptides: Nature’s Tiny Guardians of Seed Life
Rajanbabu V, Rajesh S and M Kiruba
411-412
125Photo-Autotrophic Micropropagation of Plants
Rajesh S, Rajanbabu V, Hemaprabha K and Radhamani T
413-414
126Low Cost Alternatives in Plant Micropropagation
Rajesh S, Rajanbabu V, Radhamani T and Hemaprabha K
415-417
127Dry Flower Technology: A Value Addition to Floriculture Industry
Piyush Singh, Ajay Kumar Singh, Nikita Maurya, Amit Kumar Maurya and Aman Singh
418-422
128Plant Innate Immunity in Relation to Circadian Clock
S. A. Rathod and Priya John
423-427
129Hybrid Wheat Seed Production
Jahnavi Penaganti
428-431
130Genomics and DNA Libraries
Jahnavi Penaganti
432-435
131Enhancing Floriculture Using LED (Light-Emitting Diodes) Technology
Neha Devrani, Panchal Sangmesh, Ediga Amala, Nikhil Thakur and Rajat Verma
436-440
132Maintaining Soil Fertility through Integrated Nutrient Management in Maize Cultivation
Jahnavi Penaganti
441-444
133Soil: The Hidden Treasure beneath Our Feet
Jayashree Dey Sarkar, Sagardeep Sinha and Amrita Kumar Sarkar
445-449
134Influence of Puddling on Soil Properties in Lowland Rice Fields
Khushboo Jyotsna Baxla, Shreyasi Das, Dhirendra Kumar, Anand Kumar and Praveen Kumar Yadav
450-452
135Scientific Cultivation of Tuberose
Talari Sangeetha, Padi Mahesh, Gunti Divya, Dharavath Poojitha and E. Rohit
453-455
136Scientific Cultivation of Jasmine
Talari Sangeetha, Padi Mahesh, Dharavath Poojitha, Chaitanya and E. Rohit
456-459
137Breeding in Ornamental Plants: Developing New and Vibrant Flower Varieties
Manshi Mishra
460-463
138Artificial Intelligence Based Smart Farming Towards Improved Soil Management and Agricultural Production
Sagardeep Sinha and Jayashree Dey Sarkar
464-466
139Regenerative Agriculture: A Paradigm Shift in Sustainable Farming Practices
Jayashree Dey Sarkar, Amrita Kumar Sarkar, Shilpi Gupta and Sanskriti Rai
467-470
140Revolutionizing Agriculture by Introduction of the Latest Technologies
Shuchi Kumari, Ankit Raj, Praveen Kumar and Subhangi Shreya
471-475
141Never Giving Up: The Story of Achieving the Impossible
Kamlesh Kumar Yadav, Dr. Subhash Chandra Yadav, Dr. Vikas Arya, Dr. Dilip Singh and Dr. Suman Khandelwal
476-478
142Role of Decision-Making Ability of Rural Indian Women in Hill Farming System
Sonaly Bhatnagar, Rashmi Chaudhary and Subhash Sharma
479-482
143Importance of Oleic Acid Content in Oilseed Crops
Sri Subalakhshmi V. K. I.
483-485
144Ashwagandha: Health Benefits and Medicinal Properties
Udaybhan Vishwakarma, Aman Srivastav and Shivam Maurya
486-489
145Role of Indian Horticulture in Food and Nutritional Security
Famina Khanam, Uadal Singh and Sagar Saini
490-493
146Soil Biodiversity: Importance, Threats and Conservation Strategies
Sunita Sheoran, Dhram Prakash, Ankit and Parmod Kumar Yadav
494-496
147The Role of Plant Breeding in Crop Improvement
Neha Rani, Sushant Kumar, Devendra Kumar Yadav, Sneha Yadav and Abhishek Kumar
497-499
148An Engineering Perspective of Solar Insect Trap for Sustainable Pest Management
Er. Ravanashree M and Er. L. Mohan
500-502
149Role and Effect of Environmental Carbon Dioxide (CO2) on Insect Life
K. A. Sindhura, Shambhavi, H.T., Karthik Reddy M and Shivaprasad, M.
503-505
150Climate Resilient Fruit Crop Production
Rashmi Upreti and Pushpesh Joshi
506-509
151Utilization of Waste Materials in Nematode Management
Sowmya R
510-513
152From Local to Global: The Changing Dynamics of Sustainability in Emerging Economies
Vishnu S
514-518
153Organic Cumin Production: A Sustainable Spice Story
Sourabh Meena and Vishnu
519-520
154Bathua: The Versatile Supergreen and Its Health Benefits
Shashi Kant
521-523
155Role of Traditional Breeding in Crop Quality
Teena Verma and Dr. Deepak Gupta
524-527
156Challenges of Conventional Breeding
Teena Verma and Dr. Deepak Gupta
528-530
157Seed Drying Methods and Their Impact on Longevity
Dr. Deepak Gupta
531-534
158Pheromones for Insect Pest Management in Rice
Sunil Kumar Mandal
535-541
159Leveraging the Genetic Diversity of Crop Wild Relatives for Improvement of Papaya (Carica papaya L)
Julius Uchoi, Soyimchiten and Praveen Kumar Singh
542-545
160Incredible Health Benefits of Bananas
Singh Shivani, Singh Pratikisha, Singh Naveen Kumar, Pandey Manish and Singh Shriprakash
546-547
161Beekeeping: Sustaining Development and Environmental Balance
Shivani Singh, Pratiksha Singh, Naveen Singh and Om Singh
548-551
162Challenges and Opportunities for Women in Agriculture
M. Chanakya, Tekkam Shirisha, L. Raja and G. Pradeep Kumar
552-554
163Fruit Rot and Blight in Brinjal Caused by Phomopsis vexans and Its Management
Jyolsana Shaju, Sherin A Salam and Heera G
555-559
164Climate Change Adaptation
Ragini Singh
560-563
165Automation & Robotics: Transforming Industries and Enhancing Efficiency
Tarun Kumar Maheshwari, Vivekanand Singh and Deepali Mudgal
564-567
166Soil Management for Sustainable Agriculture
Priyambada Palai, Giti Gayatri Mishra, Nibedita Pradhan and J.A. Soochismita Priyadarshini
568-571
167Integrated Pest and Disease Management Strategies for Tomato Cultivation
B. R. Vasavi Devi, Gedela Venkata Hima Sameera, Ritu Mishra and Dharanikota Lalithambica Devi
572-579
168Techniques of Hybrid Seed Production in Petunia
Mayank Parihar, Chandan Kumar Shadangi, Abhishek Kumar Yadav and Pooja Sahu
580-581
169The World of Cacti, Succulents, and Ferns: A Horticultural Perspective
Mayank Parihar and Pooja Sahu
582-584
170Integrated Nematode Management: A Sustainable Shield for Crops
Pritishikha Sethi, Swadhin Kumar Swain and Akanksha Pradhan
585-588
171The Environmental Impact of Sesame Farming
Dr. Ashutosh Kumar, Saketh Pallerla, Dr. Gautam Veer Chauhan, Sayan Das and Dr. Anil Kumar
589-592
172The Role of Plant Breeding in the Mitigation of Climate Change
Ashutosh Kumar and Mouli Paul
593-597
173The Role of Technology in Modern Rice Farming
Dr. Chandra Shekhar, Ms. Manju Attri, Ritik Arya and Priyanka
598-601
174The Environmental Impact Growing of Chickpeas
Dr. Chandra Shekhar, Ms. Manju Attri, Ritik Arya and Priyanka
602-604
175Advancements in Aquaculture: Sustainable Practices for Fish Production
Rajput Y.V., Zankat H.M., Pithiya K.G. and Bamaniya A.B.
605-607
176Rooftop Floriculture: Creating a Lush Floral Oasis in Small Spaces
K.Rohitha, Abhishek Verma, Yogesh Kumar, Nikhil Thakur and Shreyasi Das
608-612
177Harnessing Nanotechnology for Sustainable Agricultural Development
K. Rohitha, Rajat Singh, Vibhu Pandey and Shreyasi Das
613-615
178Post-Harvest Handling Techniques for Reducing Losses in Fruits and Vegetables
Heena, Sweta Raj, Arnabjan Barman, Barbie Saikia and Srinu B
616-618
179The Science of Fruits: Uncovering Their Nutritional Power and Modern Innovations
G. Bhrijavasi and B. Pandu
619-621
180An Overview on Emerging Nematode Problems in Horticultural Crops and Their Management
Swadhin Kumar Swain, Pritishikha Sethi, Sonali Pati, Saikirti Nayak, Ratul Samanta
622-626
181An Overview on the Economics of Genetically Modified Crops Used in Agriculture
Sonali Pati, Swadhin Kumar Swain, Ratul Samanta
627-630
182Trichoderma: A Potential Bio-Control Agent for Plant Disease Management
H. V. S. Shekhawat, J.K. Sharma, V.K. Meena and Lekha
631-634
183Sugarcane Emerging as Energy Cane – Insights and Future Prospects in India
Praveen Kona, Govindaraj P., Lakshmi Pathy T., Gopala Reddy K., Mahadeva Swamy H.K., Maruthi R.T., Elayaraja K., Gobu R., Mohanraj K., Alarmelu S., Shanthi R.M and Anna Durai A.
635-640
184Blockchain in AgriTech: Pioneering Sustainable Farming Futures
Sahil Sahu and S. Jigile
641-643
185Farmers’ Hand in Agri-Allied Sectors: Gain in Their Financial Returns (Expanding Horizons for Farmers of Tamil Nadu)
Arun Kumar G, Y. Sudhamini, Sathya T and Deepika M
644-647
186Innovative Approaches to Achieving Zero-Waste in Fruit Farming
G. Bhrijavasi
648-650
187Innovations in Post-Harvest Technologies for Fruits: A Comprehensive Review
Dr. Ashutosh Kumar Singh
651-652
188Advancements in Sustainable Agriculture Practices: A Comprehensive Review 
Manish Deorari
653-654
189Breeding Strategies for Climate Resilient Vegetable Crops
Rahul Ahirwar, Satyam Bhandari and Agrawal Muskanshi
655-656
190Impact of Climate Change on Fruit Phenology
Ankit, Dharminder Kumar and Mukesh Kumar
657-658
191Conservation Strategies for Endangered Medicinal Plant Species
Dharminder Kumar, Ankit and Mukesh Kumar
659-660
192Integrated Pest Management in Organic Vegetable Farming
Mukesh Kumar and Ankit
661-662
193Role of Biotechnology in Crop Improvement: A Comprehensive Review
Dheeraj Sharma and Tushar Verma
663-664
194Image Pixel Digitization and Color Quantification through RGB Color Cube Concept
Alka Joshi, Bindvi Arora, Shruti Sethi and Brijesh Kumar Yadav
665-668
195Half Hardy Annuals
G. Sathish, K. Sundharaiya, K.R. Rajadurai and M. Kabilan
669-673
196Biological Management of Different Pests and Diseases on Strawberry
Soumyakanta Bhitria
674-677
197Horticultural Interventions for Improved Nutritional Security
Rohit Kumar, Sandeep Gautam, Dharmendra Kumar Ram and Amit Kumar
678-680
198Vegetable Grafting: A New Concept
Dr. A. Nirmala
681-683
199Mango Leather
Dr. A. Nirmala
684-684
200Automation in Poultry Farming: A Review
Dr. Manthan Bhagora
685-686
201FCO Specification and Quality Control of Biofertilizers
Soumya Pattnayak
687-690
202Smart Farming: The Role of Technology in Modern Agricultural Management
Dr. Indu Shukla
691-693
203Innovation in Irrigation Management to Improve Water Use Efficiency
Neeraj Raj
694-695
204Enhancing Vegetable Crop Resilience and Nutrition through Genetic Diversity
Munde Gajanan Shivaji
696-698
205Bloom Festivals of India: A Celebration of Flowers and Culture
Aakash Deep Kamboj, Yogesh Kumar, Abhishek Verma, Asheesh Pratap Singh and Nikhil Thakur
699-701
206Floral Revolution Sustainable Fashion Rooted in Floriculture
Aakash Deep Kamboj, Abhishek Verma, Nikhil Thakur, Yogesh Kumar and Asheesh Pratap Singh
702-704
207Hydroponic: An Advanced Method for Vegetable Production
Heena, Rajat Rajput, Karishma Devidas Wakulkar, Ajeet Kumar and Rajat Singh
705-708
208Management of Root-Knot Nematodes in Gerbera: A Comprehensive Guide
Laxman Hembram
709-711
209Mull Humus: An Integral Component of Soil Fertility
Patel Tejasvini A.
712-716
210Role of Transcriptional Factor in Controlling Grain Development in Rice
Anirudha Debabrata
717-720
211Nutritional, Medicinal and Culinary uses of Plums
Julie Dogra Bandral, Monika Sood Neeraj Gupta and Upma Dutta
721-723
212Floating Farms, Nutrient Charms: The Biofortified Harvest
Bheemavarapu Sri Varshith
724-726
213Phytoalexins in Plant Disease Defense
Chaitra G, Shantha K N, Shilpa H D and Vidyashree A S
727-728
214Management of Soilborne Diseases in Groundnut
Chaitra G, Shantha K N, Shilpa H D and Vidyashree A S
729-731
215Challenges and Opportunities in Darjeeling Mandarin Cultivation
Alka Choudhary, Ram Narayan Bhateshwar and Mukesh Jakhar
732-734
216Fruit and Vegetable Processing: A Pathway to Income Generation for Farmers
Alka Choudhary, Ram Narayan Bhateshwar and Mukesh Jakhar
735-737
217Innovative Techniques for Gentle Preservation of Fresh Produce
Alka Choudhary, Ram Narayan Bhateshwar and Mukesh Jakhar
738-740
218Methods for Reducing Mushroom Spoilage After Harvest
Alka Choudhary, Ram Narayan Bhateshwar and Mukesh Jakhar
741-744
219Urban Rooftop Gardens: A Promising Path for Future Food Production
Alka Choudhary and Ram Narayan Bhateshwar
745-747
220Environmental Impacts of Acid Sulphate Soil and Its Properties: An Overview
Muhilan G
748-751
221Gender-Sensitive Agricultural Policies for Women’s Empowerment
Ms. Padmalaya Jena
752-753
222Advancements in Biological Control Agents for Sustainable Pest Management
Anurag Yadav
754-756
223Biochar in Farming: Enhancing Soil, Water, and Climate Sustainability
Dr. Pooja Sharma, Dr. Vikas Singh, Dr. Rajat Mishra, Dr. Kaushal Kumar and Dr. Sarvesh Kumar
757-759
224Sorghum: Nutritional and Health Benefits
Mohana Sundaram K
760-761
225Soil Information Systems
Dr. Tarun Kumar Maheshwari, Dr. Vivekanand Singh and Dr. Khushboo Gupta
762-764
226Environmental Auditing-History of Environmental Auditing in India
Chetan Bhanu Rathod, Akshay Madiwalar, Rachana, Syed Ali and Sanjeev Kyatppanavar
765-768
227Microplastics in Soil: An Invisible Threat to Agriculture and Ecosystems
Dr. Prava Kiran Dash, Dr. Suchismita Balabantaray and Ms. Deepanjali Dugal
769-771
228Epigenetic Regulation of Drought Stress Response in Rice
Kuldeep Das
772-774
229Fusarium Head Blight of Wheat and Its Management
Swarna Kurmi, Jayant Bhatt, A. K. Jain, Rajendra Patel and Sanjay Kharte
775-776
230Green Okra Insect Pest and Management of Whitefly (Bemisia tabaci)
Ramesh Choudhary, Mukesh Palsaniya and Dr. Pradeep Kumar
777-778
231Next Generation Sequencing Pathogen Detection
Pulkit Mittal and Dr. Bapulal Roat
779-781
Content of Agri Articles 05 (01) English

वर्ष: 05, अंक: 01 (जनवरी-फरवरी, 2025) [हिन्दी ]

क्र. सं.शीर्षक व लेखकपृष्ठ संख्या
1बोर्डो मिश्रण: फफूंद एवं जीवाणु जनित रोग प्रबंधन हेतू एक बहुमुखी पर्यावरण अनुकूल उत्पाद
हेमराज मीना, टी.एस.चैत्रा, अशोक कुमार, मीनाक्षी मीना, एस. कला, कुलदीप कुमार, आई. रश्मी एवं ओ.पी. मीना
01-06
2भारत में जैविक खेती का महत्व व प्रमाणीकरण
निखिल ठाकुर, जसदीप कौर, इबाजनाई कुरबाह, आकृति एवं निवेश ठाकुर
07-11
3हमारे जीवन में बाजरे की भूमिका: एक व्यापक अवलोकन
प्रियंका चौधरी, शेर सिंह बोचल्या, अंजू चौधरी एवं शिवानी चौधरी
12-15
4हमारे जीवन में जिमीकंद की भूमिका: स्वास्थ्य, पोषण और कृषि स्थिरता का एक मुख्य घटक
शेर सिंह बोचल्या, प्रियंका चौधरी, अंजू चौधरी एवं शिवानी चौधरी
16-19
5मृदा स्वास्थ्य कार्ड: भारतीय कृषि में सुधार की दिशा में एक क्रांति
प्रगति पांडे
20-22
6बाजरे का मूल्यवर्धनः पोषण के साथ गुणवत्ता भरपूर
आयुष कुमार शर्मा, अनिल यादव एवं नरेंद्र चौधरी
23-24
7मृदा स्वास्थ्य परीक्षण
आयुष कुमार शर्मा, अनिल यादव एवं नरेंद्र चौधरी
25-26
8केंचुआ खाद तैयार करने की विधि, उपयोग, महत्व और सावधानियाँ
प्रिया शर्मा एवं घड़सीराम
27-29
9जलवायु परिवर्तन से निपटने के लिए जैव प्रौद्योगिकी आधारित कृषि-वानिकी
ललित ठाकुर, राकेश कुमार, अंशुमान सिंह, आशुतोष शर्मा, आशुतोष सिंह एवं कंशीका वैभव
30-35
10नैनो-कृषि तकनीक: कृषि में अग्रणी विकास और चुनौतियां
अवंतिका अयंगर, ललित ठाकुर, कंशीका वैभव, अंशुमान सिंह, आशुतोष शर्मा एवं साक्षी गुप्ता
36-39
11बैंगन के कीटों का एकीकृत कीट प्रबंधन
मनोज कुमार एवं अमित कुमार
40-42
12एकीकृत कीट प्रबंधन: भिंडी के कीटों पर विशेष ध्यान
मनोज कुमार एवं अमित कुमार
43-45
13टमाटर के कीटों का एकीकृत कीट प्रबंधन
मनोज कुमार एवं अमित कुमार
46-48
14मुर्गी पालन से आर्थिक समृद्धि की ओर
कमलेश कुमार यादव, डॉ. सुभाष चंद्र यादव एवं डॉ. विकास आर्य
49-51
15करौंदा और उसके उद्योग: शुष्क भूमि से समृद्धि तक
हिमांशु चावला एवं धनेश्रा कुमारी गुर्जर
52-55
16कमरख की खेती: व्यावसायिक बागवानी और प्रजनन विधियाँ
धनेश्रा कुमारी गुर्जर एवं हिमांशु चावला
56-57
17कृषि वानिकी में बेर का उपयोग: पर्यावरणीय संरक्षण से आर्थिक समृद्धि तक
रामनिवास वैष्णव एवं हिमांशु चावला
58-60
18बीज अंकुरण के उचित पर्यावरण एवं संसाधन
मानसी सिंह, आयुषी सिंह, प्रियंका तिवारी एवं यथार्थ मिश्रा
61-64
19आर्या परियोजना अंतर्गत स्वरोजगार ने बदली ग्रामीण महिला की किस्मत
कमलेश कुमार यादव, डॉ. सुभाष चंद्र यादव, डॉ. सुमन खंडेलवाल, डॉ. विकास आर्य, डॉ. हंसराम माली, डॉ. पूनम एवं पुष्कर देव
65-66
20गेहूँ बीज का वैज्ञानिक भण्डारण
डॉ. विजेंद्र बाविस्कर, डॉ. उमेश कांबळे, डॉ. यशवंतकुमार के. जे. एवं डॉ. सुधीर नवाथे
67-71
21जलवायु अनुकूल कृषि: वर्तमान की आवश्यकता
प्रेरणा राय, आनंद कुमार, डॉ. राजीव पद्भूषण, डॉ. अचिन कुमार, अंकेश कुमार चंचल एवं अजीत कुमार
72-73
22मूंगफली की खेती में संरक्षण कृषि के माध्यम से मृदा जैव विविधता को बढ़ाना
डॉ. अनिल कुमार, डॉ. गौतम वीर चौहान एवं परशुराम
74-77
23सतत कृषि में बाजरा की भूमिका
अभिषेक रंजन
78-81
24सब्जियों और फलों के छिलकों का महत्व और लाभ
छवि वर्मा एवं धीरेन्द्र कुमार
82-84
25हेज़लनट: भविष्य के लिए एक उच्च मूल्य फसल
दिशा ठाकुर, जोगिंदर सिंह वर्मा, विजय कुमार एवं अभय शर्मा
85-88
26वैश्विक ऊष्मीकरण और जलवायु परिवर्तन: एक उभरता संकट
योगेश राजराणा, अंकित सिंह एवं शिवम
89-91
Content of Agri Articles 05 (01) Hindi