| S. No. | Title and Author (s) | Page No. |
| 1 | Understanding Mechanism behind Plant-Rhizobacterial Symbiotic Interaction
Deepak Mourya and Surendra Singh Shekhawat | 01-03 |
| 2 | Digital Divides: Distance and Difference Caused Among Because of the Haves and Have Not’s of the ICT
D. Kumar, R.S. Mehta, M. Patidar, A. Patidar, S.C. Meena and Saranaya R. | 04-05 |
| 3 | Technology Parks/Rural Tech Parks
D. Kumar, R.S. Mehta, M. Patidar, A. Patidar, S.C. Meena and Saranaya R. | 06-07 |
| 4 | Participatory Crop Improvement in Spice Crops
Sabina N., Zahida R., Shabeena M., M. Irfan, Faisal R., Amir H., Efath S., Seerat N., Shahida I. and Mehfuza H. | 08-10 |
| 5 | Heat Stress Effects on Rice: Morphological and Physiological Perspectives
C Vijay Kumar Reddy, B.N.V.S.R. Ravi Kumar, Kiran Reddy RV and Y Lavanya Reddy | 11-13 |
| 6 | Anaerobic Germination Tolerance: Paving the Way to Sustainable Direct Seeded Rice Cultivation
C Vijay Kumar Reddy, B.N.V.S.R. Ravi Kumar, Y Lavanya Reddy, S Rama Devi and Kiran Reddy RV | 14-16 |
| 7 | Revolutionizing Crop Protection: The Power of Genome Editing Tools in Plant Disease Resistance
Vipul, Sumit Kumar, Pooja and Aayush Singla | 17-20 |
| 8 | Poondi Reservoir- From Nook to the Corner
Nithyaveni.A | 21-23 |
| 9 | Cluster Bean Production Technology: A Guide to Sustainable Farming
Astha Verma and Ajit Tippannavar | 24-28 |
| 10 | Value Addition in Millets
Roopal Mishra | 29-34 |
| 11 | Seed Priming: A Strategy to Improve Abiotic Stress Tolerance in Crops
Sushma. M. Awaji and Prashantkumar. S. Hanjagi | 35-38 |
| 12 | Phytic Acid: Key Benefits and Constraints
Vinay Rojaria and Ravina Beniwal | 39-41 |
| 13 | Therapeutic Gardens: Nature’s Healing Touch
Sabhya Pathania and Anshul Kumar | 42-44 |
| 14 | Exploring the Delightful World of Edible Flowers
Sabhya Pathania and Anshul Kumar | 45-48 |
| 15 | Carbon Trading: A Sustainable Way to Mitigate Climate Change
Tamanna Sharma and Nikhil Thakur | 49-52 |
| 16 | Aeroponics: A Revolution to Cultivation
Mahima | 53-56 |
| 17 | What is MSP and How it is Helpful to Farmers
Vandana Kumari, Dr. Narpat Singh and Devkinandan Sisodia | 57-59 |
| 18 | Pradhan Mantri Kisan Samman Nidhi (PM-Kisan): Scheme to Meet Farmers for Agriculture Related Needs
Aravindh Kumar S., Vandana Kumari and Devki Nandan | 60-63 |
| 19 | Common Biotic and Abiotic Stress Affecting Indoor Plants and their Management
Mehjebin Rahman | 64-66 |
| 20 | Production Technology of Alpinia purpurata
Anand. M and A.Sankari | 67-69 |
| 21 | Application of Nanotechnology
Anjana Meena, Dr. Ashutosh Mishra, Dr. Prerak Bhatnagar and Vishwadeep Balyan | 70-72 |
| 22 | Economies of Agroforestry Systems
Roghan H B and Murugesh M | 73-78 |
| 23 | Adverse Effects of Pesticides on Natural Enemies
Ramesh M Maradi, Raghunandana and Prasad Vadigeri | 79-85 |
| 24 | 4-Hydroxyphenylpyruvate Dioxygenase Inhibitors: A New generation Herbicides
Nitesh Samadhiya, Nishtha, Varsha Pandey and Arpita Sharma | 86-88 |
| 25 | Foodscaping: Cultivating Beauty and Bounty
Deepika Sahu and Jitendra Kumar Sahu | 89-92 |
| 26 | Applications of Cell Culture in Aquaculture: Revolutionizing Sustainable Seafood Production
Gowhar Iqbal | 93-94 |
| 27 | Manipulating the Ripening Process in Fruits through Plant Growth Regulators
Mehjebin Rahman | 95-97 |
| 28 | Well Care is Equal to Welfare
Roshini. P | 98-100 |
| 29 | Soil Health and Sustainable Agriculture: A Key to Nutrient-Rich Foods
Varsha Pandey | 101-102 |
| 30 | Vertical Farming: Growing Up for a Sustainable Future
Varsha Pandey | 103-105 |
| 31 | The Impact of Fluorine on Horticultural Crops: Understanding its Effects on Growth and Productivity
Vasanthkumar SS and Gokulapriya M | 106-108 |
| 32 | Onion Seed Production
Vishwanath Rohidas Yalamalle and Chandu Singh | 109-112 |
| 33 | Garlic Seed Production
Vishwanath Rohidas Yalamalle and Chandu Singh | 113-115 |
| 34 | Enhancing Abiotic and Biotic Stress Tolerance in Crops through Endophytes
Prashantkumar. S. Hanjagi, Sushma. M. Awaji and Laxmipriya Behera | 116-118 |
| 35 | Application of Artificial Intelligence (AI) in Agriculture
Denisha Rajkhowa, Minggap Yirang, Ajaykumara K.M., Senpon Ngomle, Rajib Das, Mahesh Kumar and Pavankumar Goudar | 119-124 |
| 36 | Aquaculture in India: A Multifaceted Endeavour with Societal Implications
Athira Raveendran and Boda Mahesh Naik | 125-130 |
| 37 | Significance of Pollination and Honeybees in Cucurbits
Amar Singh, M.M. Kumawat and N.L. Dangi | 131-134 |
| 38 | Exploring the Intricate World of Insects: Unveiling the Wonders and Beauty of Entomology
Suray Singh Rajpurohit, Dr. Ashwani Kumar, Dr. Anoorag R. Tayde and Dr. Usha Yadav | 135-138 |
| 39 | Nano Fertilizer, Benefits and Effects on Fruit Trees
Shivani and Kakade P.B. | 139-142 |
| 40 | Minimum Dietary Diversity for Women
Laxmi Kumari, Aditya Kumar Gautam and Reyan Yumnam | 143-145 |
| 41 | Guidelines on Highly Hazardous Pesticides
Aditya Kumar Gautam and Laxmi Kumari | 146-148 |
| 42 | MutMap – A Part Utility of Genome Resequencing
Prem Sagar S P, Yashaswini R, V C Raghavendra and Channabasava | 149-153 |
| 43 | Precise Use of Irrigation Water in Agriculture
Monika Chouhan and Nirjharnee Nandeha | 154-157 |
| 44 | Coral Reef in India: Threats, Conservation and Management
Basant Singh, Omkar Sahu, Lukesh and Khwabi | 158-162 |
| 45 | Vermicompost: Organic Wonder to achieve Agricultural Sustainability
Nitesh Samadhiya, Nishtha, Varsha Pandey and Arpita Sharma | 163-165 |
| 46 | Seed Invigoration and Inducing Salinity Tolerance in Plants through Magneto Seed Priming
Subramanian Poomani and Vishwanath Rohidas Yalamalle | 166-168 |
| 47 | Stepwells – A Subterranean Architecture
Varnika C.S | 169-170 |
| 48 | Finger Millet: A Successful Journey from Back Yard Cultivation to Main Field Commercial Cultivation in Riga Village of Siang District, Arunachal Pradesh
Dr. Pavankumar Goudar, Mahesh Kumar, Denisha Rajkhowa and Ajaykumara K. M. | 171-172 |
| 49 | Mutation Breeding for Abiotic Stress Tolerance in Wheat
Tushadri Singh and Ashish Sheera | 173-174 |
| 50 | Harnessing Genomic Selection for Enhancing Abiotic Stress Tolerance in Wheat
Tushadri Singh and Ashish Sheera | 175-176 |
| 51 | Ionomics for Enhanced Stress Tolerance and Nutrition in Wheat
Tushadri Singh and Ashish Sheera | 177-178 |
| 52 | Insect-Inspired Technology: Unveiling Nature’s Blueprints for Innovation
Ankit Rai, Mohit Tiwari, Rajnish Singh, Ankit Singh and Naveen Kumar | 179-183 |
| 53 | Insects: The Unsung Heroes of Ecosystems
Naveen Kumar, Ankit Rai, Dr. Aditya Patel, Ankit Singh and Akanksha | 184-189 |
| 54 | Keeladi Water Reservoir System
C. Aishwarya | 190-191 |
| 55 | PM KUSUM Scheme
Dr. Nemi Chand Meena and Mr. Omprakash Meena | 192-194 |
| 56 | National Mission for Sustainable Agriculture (NMSA)
Dr. Nemi Chand Meena and Mr. Omprakash Meena | 195-196 |
| 57 | Green India Mission (GIM)
Dr. Nemi Chand Meena and Mr. Omprakash Meena | 197-198 |
| 58 | An Overview of APSIM, A Model Designed for Farming Systems Simulation
Dheerendra Singh, Ritu Sharma, Sweta Sharma, Aman Pratap Singh Chauhan and Nishita Kushwah | 199-203 |
| 59 | Multi Beneficial Uses of Spices
Divyashree N | 204-207 |
| 60 | Modern Farming in India: A Game Changer in Agriculture
Mohan Lal Yadav, Rahul Choudhary and Ram Sharma | 208-210 |
| 61 | Harnessing the Power of Regenerative Agriculture: A Sustainable Path Forward
Amit Salalia, Abhinav Singh, Prashant Singh and Krishna Sinha | 211-213 |
| 62 | Steps towards Water
Akshaya S | 214-216 |
| 63 | Agriculture and E-commerce: Exploring Online Marketplaces for Farm Products
Rahul Sharma, Gajendra Joshi and Sudeep Ekka | 217-218 |
| 64 | Sweet Potatoes: A Nutrient- Rich Superfood
Leena Preeti Lakra, Yashwant Kumar Patel, Meesala Sudhakar and Nikki Agrawal | 219-220 |
| 65 | Medicinal Yams: A Nutritional and Therapeutic Powerhouse
Leena Preeti Lakra, Yashwant Kumar Patel, Nikki Agrawal and Meesala Sudhakar | 221-223 |
| 66 | Pulasan: The Exotic Jewel of Tropical Fruits
Arti Dhakad | 224-225 |
| 67 | Constraints and Prospects of Temperate Fruit Production in India
Reema Naik, Dr. Saket Mishra, Dr. Vijay Bahadur and Anuj Kumar | 226-229 |
| 68 | Agriculture: The Dynamic Landscape of Agricultural Commodity Marketing in India Revolutionizing
Anil Kumar, Anil, Ashish Kumar and Devender Bhambhu | 230-231 |
| 69 | Loquat Fruit-Eriobotrya Japonica
Leena Preeti Lakra, Akriti Biswas, N.Y.S. Srujana, Yashwant Kumar Patel, Meesala Sudhakar and Nikki Agrawal | 232-234 |
| 70 | Kalmegh- A Medicinal Plant
Leena Preeti Lakra, Akriti Biswas, N.Y.S. Srujana, Yashwant Kumar Patel, Meesala Sudhakar and Nikki Agrawal | 235-236 |
| 71 | Sesame Seeds: A Nutrient-Rich Superfood with Countless Benefits
Leena Preeti Lakra, N.Y.S. Srujana, Akriti Biswas, Yashwant Kumar Patel, Meesala Sudhakar and Nikki Agrawal | 237-239 |
| 72 | Pink Powerhouse: The Health Benefits of Dragon Fruit
Leena Preeti Lakra, Aakriti Singh Sisodiya, Er. Yashwant Kumar Patel, Dr. Soumitra Tiwari, Nikki Agrawal and Meesala Sudhakar | 240-241 |
| 73 | Beneficial Roles of Ants in Agri-Horti Ecosystem
Anand Harshana | 242-243 |
| 74 | Current Agriculture Scenario: Nano Technology
Arshpreet Singh, Dr. Sandeep Kumar Singh, Simarjit Kaur and Vishakha Mehta | 244-249 |
| 75 | DNA Barcoding and Its Application in Entomology
Anand Harshana | 250-251 |
| 76 | Strategies for Scaling-up Sustainable Agricultural Practices: SUSTAINET Approach
Neha Kumari | 252-256 |
| 77 | Agroecology: A New Imperative for Fundamental Reorientation of Sustainable Agriculture
Neha Kumari | 257-263 |
| 78 | Clearing the Air: Mitigating Agricultural Contributions to Air Pollution for Sustainable Farming
Dhruvendra Singh Sachan and Nisha Patel | 264-265 |
| 79 | Tiny Giants: Leaf-cutter Ants and the Ecosystem Ballet
Kapil and Kalpana Yadav | 266-268 |
| 80 | Biofertilizers in Fruit Crops
Shivani and Kakade P.B. | 269-271 |
| 81 | Metabolomics Study in Vegetable Crops
Kundan, V.B. Gore, Devendra Kumar, Rauvinsh Kumar, Shilpee Kumari and Sonu Bharti | 272-274 |
| 82 | Prime Editor: A New Genome Editing Tool for Agriculture
Kundan, V.B. Gore, Devendra Kumar, Rauvinsh Kumar, Shilpee Kumari and Sonu Bharti | 275-276 |
| 83 | Arouse the Potential of Mushroom Farming – Sparks to Non Green Revolution
Pinaki Roy, Ram Eshwar Prasad, Shriti Moses, Saloni Chauhan, Manohar Panjikar, Sachchidanand Prasad, Randhir Kumar, L P Verma and Nandan Kumar | 277-279 |
| 84 | Palash: A Symbol of Resilience in Arid Landscapes
Dhruvi Prajapati | 280-282 |
| 85 | Foliar Feeding: How Plants Get Nutrition through Leaves
Manjugouda I Patil and Prathibha M.D. | 283-284 |
| 86 | Cape Gooseberry – Gold Yielding Berry
G. Bhrijavasi, P. Vinaya Kumar Reddy, J. Om Prasad, M. Madhavi and A. Harsha Vardhan | 285-289 |
| 87 | Groundwater in Dharmapuri District
V. Priyadharshini | 290-291 |
| 88 | Role of UV-B Radiation in Production and Post-Harvest Management of Fruits
Vittal Kamble and Sangeetha Priya S. | 292-295 |
| 89 | Different Types of Value Added Product of Flowers
Rinu | 296-301 |
| 90 | Agriculture with Artificial Intelligence for Crop Disease and Pest Identification and Classification
Amit Bijlwan and Rajeev Ranjan | 302-305 |
| 91 | The Agripreneur’s Handbook: Ideas for a Thriving Agricultural Business
Charu Jamnotia and Arpit Somtiya | 306-308 |
| 92 | The Digital Soil Mapping: Advancing the Knowledge Frontiers
Shweta Jamra and Rekha Muniya | 309-312 |
| 93 | Consensus Mapping: In an Era of Comparative Genetics
H. P. Vadodariya, H. H. Patel and D. V. Makwana | 313-316 |
| 94 | Chronicles of India
Rhionee David | 317-318 |
| 95 | Specialized Pheromone and Lure Application Technology (SPLAT): A Novel Pest Management Technique
Anand Harshana | 319-320 |
| 96 | Hydroponics: An Innovative and Sustainable Approach to Modern Agriculture Technology in the 21st Century
Sahil Kumar, Dinesh Rai and Seema Yadav | 321-325 |
| 97 | The 4R of Nutrient Management
Pragya Kurmi, Ganesh Malgaya, Monika Patel, Pratibha Yadav and Swarna Kurmi | 326-329 |
| 98 | Revolutionizing Agriculture: Urea Coating with Neem Oil, Zinc, and Sulfur for Sustainable Soil Fertility
Sudarshan Varma, Ravichandra and Shilpa | 330-331 |
| 99 | Indoorscaping: Cultivating Health and Happiness
Baraiya Ajay Himmatbhai, Amit Kumar and Smita Agrawal | 332-335 |
| 100 | Edible Flowers- New Source for Health Benefits
Baraiya Ajay Himmatbhai, Smita Agrawal and Amit Kumar | 336-341 |
| 101 | Promoting Sustainable Agricultural Practices for Environmental Protection
Deepanshu Chaudhary, Pranav Rathore, Ankit Rawal and Sachin Yadav | 342-344 |
| 102 | The Pivotal Role of Organic Farming in Indian Agriculture
Mohit Raj, Aryan Raj and Mohan Lal Yadav | 345-346 |
| 103 | Information of Lettuce Farming
R. N. Sharma, Subash Bajiya and P. K. Kumawat | 347-349 |
| 104 | Beekeeping: Additional Income Source for Farmers
R. N. Sharma, Subash Bajiya and P. K. Kumawat | 350-353 |
| 105 | Molybdenum Technology: A Success Story
Diksha Vishwakarma and S.C. Gupta | 354-355 |
| 106 | 21st-Century Agriculture: Creating New Environments for People, Food, and Nature
Arpit Somtiya and Charu Jamnotia | 356-358 |
| 107 | Transforming Dryland Forests and Agrosilvopastoral Systems
Pradeep Kumar Yadav and Dr. A.K. Singh | 359-362 |
| 108 | Aflatoxin as Toxic Fungal Secondary Metabolites and Its Nature
Pooja Kumari, Robin Gogoi, SP Singh, Raj Kiran and Deepshikha Dixit | 363-366 |
| 109 | Aflatoxin and Its Different Methods of Detection
Pooja Kumari, Robin Gogoi, SP Singh, Raj Kiran and Deepshikha Dixit | 367-371 |
| 110 | Studies on Strawberry Cultivation
Anirudh Dhaka, Dr.Saket Mishra, Mahendra Beniwal and Anuj Kumar | 372-374 |
| 111 | Sweet Temptation: The Allure of Luscious Strawberries
Mahendra Beniwal, Dr.Saket Mishra, Anirudh Dhaka and Anuj Kumar | 375-377 |
| 112 | Boosting Guava Growth and Yield with Organic Manure and Biofertilizers
Karanveer Bishnoi, Dr.Saket Mishra, Dr.Vijay Bahadur and Reema Naik | 378-380 |
| 113 | Coconut Mite Aceria guerreronis Keifer, and Its Management
Manoj Kumar, Ramya R, Amit Kumar and Manzar Saba | 381-383 |
| 114 | Kalmegh, Andrographis paniculata and Its Medicinal Value
Manoj Kumar, Shyalli Kumari, Amit Kumar, Manzar Saba and Bommidi Nandini | 384-386 |
| 115 | Solar Pump in Agriculture
Adhi Lakshmi. J | 387-389 |
| 116 | Introduction to Desert Locust (Schistocerca gregaria) and Their Management
Sanju Singh, Mitesh Makwana and Sitaram Seervi | 390-392 |
| 117 | Azolla: Uses and its Production Technology
Priyanka Irungbam, Ajaykumara K. M., Pavankumar Goudar and Bapsila Loitongbam | 393-395 |
| 118 | Whey Protein Preparation & Its Utilization
Sambhaji T. Zole, Sachin N. Waychal and Prajwal D. Kanchan | 396-398 |
| 119 | Captive Breeding – A Tool for Conservation
Farheen Ansari | 399-401 |
| 120 | Multivariate Analysis in Animal and Veterinary Sciences
Farheen Ansari | 402-404 |
| 121 | Importance of Bypass Protein in Dairy Cows & Buffaloes
Ravindra Jadav and Keshav | 405-406 |
| 122 | Phytogenic Growth Promoters Used In Poultry
Ravindra Jadav, Keshav, Dhaval Rajgor, Panchabhai Chaudhary and Amrut Chaudhary | 407-408 |
| 123 | Modern Concepts of Soil Conservation in Agriculture
Sangeeta Danga and Narendra Danga | 409-411 |
| 124 | Natural Farming: A New Direction for Indian Agriculture
Narendra Danga and Sangeeta Danga | 412-415 |
| 125 | Resistance of Host Plants to Pests and Role of Insect Pests in Crop Production in India
Mitesh Makwana, Sanju Singh and Shivam Vajpayee | 416-419 |
| 126 | Value Addition: Method of Preparation of Aonla Toffee
Ashwini Uikey, Bhavna and Mrinalini Uikey | 420-423 |
| 127 | Farmers Producer Organization and Their Contribution to Agriculture in India
Mitesh Makwana, Sanju Singh, Mangesh Soni, Dheerendra Mahor and S.K. Arsia | 424-426 |
| 128 | Youth in Agriculture: Next Generation Farmers
Shravani A. Waykar, Yuvraj Gavali and Mayuri.D.Meghale | 427-429 |
| 129 | Liquid Tree: The Future for Cleaner Air
Mayuri.D.Meghale, Yuvraj D. Gavali and Shinde Shweta | 430-431 |
| 130 | Beyond the Horizon: The Role of Drones in Precision Agriculture
Shinde Shweta, Yuvraj Gavali and Shravani A. Waykar | 432-433 |
| 131 | Landless Farming: Hydroponics
Arpit Somtiya and Charu Jamnotia | 434-436 |
| 132 | Banana Bagging: A Sustainable Solution for Reducing Food Waste and Enhancing Freshness
M. B. Pithiya and K. S. Solanki | 437-442 |
| 133 | Harnessing Physical Measures for the Management of Plant Diseases
D. M. Parmar, Dr. R. R. Mevada and P. M. Patel | 443-449 |
| 134 | Floriculture: A Rural Employment Opportunity
Manoj Kumar Mishra, Ajay Kumar, Vivek Srivastav, Anamika Tiwari, Shraddha Sahu and Samakshi Verma | 450-451 |
| 135 | Role of Biofertilizer for Quality Improvement in Medicinal and Aromatic Plants
Guddu Rai | 452-454 |
| 136 | A Modern Era of Digital Plant Pathology: Detection of Plant Diseases by using Artificial Intelligence and Machine Learning
Arun A.T. | 455-457 |
| 137 | Anthracnose of Banana: A Major Catastrophic Post Harvest Disease in India
Arun A.T. | 458-460 |
| 138 | Constraints in Millets Production
S. Kavitha, Bavaji Gudi Shobha Rathod, Bora Santhosh and B. Shiva Kumar | 461-463 |
| 139 | Nutritional Importance and Uses of Fenugreek (Trigonella foenum-graecum)
Sowmya P.T. and Ashok Kumar Bajya | 464-464 |
| 140 | Large Cardamom Cultivation in North Eastern Hilly Region
Asif Beg and Neha Kumari | 465-467 |
| 141 | Terrarium: A Pretty Art of Glass Landscaping
Piyush Singh, Amit Maurya and Aayushi Yadav | 468-472 |
| 142 | An Overview: Bitter Gourd-Nutrition, Health Benefits, and Side Effects
Rohit Rawat and Vishal Singh | 473-474 |
| 143 | Ranunculus Flower: Elegance and Grace in Every Petal
Dhruvi Prajapati | 475-478 |
| 144 | Management of Melon Fruit Fly (Bactrocera cucurbitae) in Cucurbits
Ajit Kumar, Vijay Bahadur and Lalit Kumar Sanodiya | 479-481 |
| 145 | The Comprehensive Benefits of Vegetable Gardening
Vikram Singh | 482-483 |
| 146 | Gyosophila: Adorning Beauty as a Filler Crop
Priyal Patel, M.K. Sharma, Darshita Vasoya and Vijay Gohil | 484-487 |
| 147 | Alternaria Leaf Spot of Coriander and Its Management
Kavita Kansotia, Shivam Maurya, Pinki Sharma and Kiran Kumawat | 488-490 |
| 148 | Sustainable Management of Soil Degradation
Shrila Das, Ruma Das, Chinmayee Behera and Kaustav Aditya | 491-498 |
| 149 | Evolution of Pumps
Thershini S | 499-500 |
| 150 | Mining Microsatellites: SSR Markers and their Role in Plant Breeding
H. P. Vadodariya, Riddhi Karmata and R. K. Patel | 501-503 |
| 151 | Aonla (Indian Gooseberry) Blue Mould: An Important Post Harvest Threat
Manju Kumari, M.K. Poonia and Hansa Lakhran | 504-505 |
| 152 | Constructed Wetlands: An Innovative Approach to Wastewater Treatment and Ecosystem Restoration
Amresh Chaudhary, Paritosh Kumar, Harisha, C.B., Neeraj Kumar, R.N. Singh, Sonam and Sanjeev Kochewad | 506-508 |
| 153 | Model Farm Development for Abiotic Stressed Regions
Amresh Chaudhary, Paritosh Kumar, Harisha, C.B., Neeraj Kumar, R.N. Singh, Sonam and Sanjeev Kochewad | 509-511 |
| 154 | Approaches to Extracting Bioactive Compounds from Spices and Herbs
Vasanthkumar S. S., Pooja U. K., Gowshika R., Rubika R. and Priya L | 512-516 |
| 155 | Soil Salinity: Causes, Impacts and Management
R. Pavithra, J. Veena and A. Tejashvini | 517-519 |
| 156 | Soil Pollution: Causes, Effects and Solution
Shrila Das, Ruma Das, Chinmayee Behera and Kaustav Aditya | 520-523 |
| 157 | A Requirement for the Nation: Implementing Climate-Smart Agriculture
Chinmayee Behera, Shrila Das and Siyaram Meena | 524-525 |
| 158 | Khejri in Danger
Narendra Yadav, Brijesh and Chandra Prakash Prajapat | 526-528 |
| 159 | Soil Conservation through Agronomic Measures
Sanjeev Kumar, Chandrama Prakash and Anupriti Mala | 529-533 |
| 160 | Breeding for Quality Improvement in Chickpea
Bhoomi R. Viradiya, M. S. Patel, Dhrumi Dalsaniya and Kamlesh Kumar | 534-536 |
| 161 | Exploring the Intricacies of Entomology and its Branches
Suray Singh Rajpurohit and Ashwani Kumar | 537-538 |
| 162 | Vedic Krishi: An Ancient Science for Sustainable Agriculture
J. S. Desai, C. K. Desai, D. K. Parjapati and N. A. Desai | 539-546 |
| 163 | Groundwater Recharge
Radhikaselvi M | 547-549 |
| 164 | Maximizing Yield: A Success Story of Paddy Cultivation on 740 Sqm Land with 98kg Output
Shraddha Chowhan | 550-552 |
| 165 | Centrifugal Pumps
T. Roshini | 553-554 |
| 166 | The Magnificent Narmada Dam: Harnessing the Power of the Narmada River
P. Heera Gayathiri | 555-555 |
| 167 | Curry Leaves: A Culinary Treasure and Health Elixir Unveiled
Arti Dhakad and Niraj Pali | 556-557 |
| 168 | Polyploidy: A Novel Technique for Improvement of Vegetable Crops
Twinkle, T., Diksha, R., Emmi, R. and Sarkar, M. | 558-563 |
| 169 | Recent Advances and Potentials of Tuber Vegetable Crops
Twinkle, T., Diksha, R., Emmi, R. and Sarkar, M. | 564-567 |
| 170 | Archeology and Wells
N. Srinidhi | 568-569 |
| 171 | Trichoderma: A Promising Plant Disease Control Tool
Dr. Nitika Kumari and Tribhuwan Singh Rajpurohit | 570-572 |
| 172 | Insect-Inspired Technology: Unveiling Nature’s Blueprints for Innovation
Ankit Rai, Mohit Tiwari, Rajnish Singh, Ankit Singh and Naveen Kumar | 573-579 |
| 173 | Harnessing the Potential of Agroforestry in Semi-Arid Regions: A Pathway to Sustainable Farming and Increased Incomes
Mamta Khaiper, Pawan Kumar Poonia, Anil Kumar and Preety Verma | 580-582 |
| 174 | Insect-Vectored Diseases: An In-Depth Exploration
Naveen Kumar, Ankit Rai, Dr. Aditya Patel, Ankit Singh and Rajnish Singh | 583-589 |
| 175 | Through the Artistry of Breeding’s Embrace: Bollworm Resistance in Cotton
Rishi Raj Singh Chundawat, Radhika Shekhawat and Ajay Tanwar | 590-591 |
| 176 | Vegetable Waste Management: Techniques and Utilization
Diksha P. Rathod, Twinkal A. Tandel, S. R. Ammi and M. Sarkar | 592-597 |
| 177 | Assessment of Ground Water Potential in Krishnagiri District, Tamil Nadu
Dhanushree M | 598-601 |
| 178 | Natural Pigments: From Fruits and Vegetable Waste and their by Products
Diksha. P. Rathod, Twinkal. A. Tandel, S. R. Ammi and M. Sarkar | 602-604 |
| 179 | Profitable Intervention of Information & Communication Technologies (ICTs) in Indian Agricultural and Allied Fields: An Overview
Reshma Yadav, Divya Choudhary and Narendra Yadav | 605-608 |
| 180 | Robotics for Smart Farming
Reshma Yadav, Narendra Yadav and Divya Choudhary | 609-611 |
| 181 | Evaluation of Fenugreek (Trigonella foenum-graecum) Germplasm Under Arid Condition of Rajasthan
Vijay Singh Meena, Rakesh Bhardwaj, Kartar Singh, Neelam Shekhawat and Anju. M. Singh | 612-615 |
| 182 | Green Manuring: Harnessing the Power of Nature to Cultivate Healthy Soils
Laxman Navi, Karthik, A.N., Harish, M.C. and Vineeth, M. | 616-619 |
| 183 | Conservation Agriculture: A tool for Sustainable Crop Production
Shani Gulaiya, Ashutosh Singh Rajpoot, Kamalkant Yadav, Saurabh Singh Pal and Sonu Kumar | 620-623 |
| 184 | Hydroponics and Sustainability: A Greener Approach to Modern Agriculture
Saurabh Singh Pal, Shani Gulaiya, Kamalkant Yadav, Ashutosh Singh Rajpoot and Sonu Kumar | 624-628 |
| 185 | Organic Breeding: A Way to Cultivate Healthier Harvests
Radhika Shekhawat and Rishi Raj Singh Chundawat | 629-631 |
| 186 | Water Harvesting Structures: To Sustain Rainfed Farming through Watershed Management
Bhawana Saharan | 632-635 |
| 187 | Strategy for Enhanced Stability of Betalain Pigments: Effect of Encapsulating Agents
Ajay Narola, Alka Joshi and Ranjani. M | 636-640 |
| 188 | Rapid On-site Detection of Pesticide Residues in Agricultural Foods
Priyanka Mahangade and Shraddha Sahu | 641-644 |
| 189 | Empowering Agriculture Sustainability through the Adoption of Sensor-Based Irrigation Systems
Priyanka and Mamata | 645-646 |
| 190 | Miraculous, Multipurpose and Medicinal Moringa Oleifera
Dhrumi Dalsaniya, S. D. Solanki and Bhoomi R. Viradiya | 647-648 |
| 191 | Molecular Basis of Crop Disease Resistance
Bommana Suvarchala, S. Dilip Kumar Reddy and Nishanth, M | 649-650 |
| 192 | Exploring the Unseen: The Remarkable Role of Soil Microorganisms
Shilpi Gupta, Sagar Chaudhary, Pooja Purushotham, Ashutosh Singh Aman and Veerendra Singh | 651-655 |
| 193 | Genetic Resistance in Plants: A Promising Avenue for Disease Control
Sagar Chaudhary, Ashwini S, Shivani Chaudhary, Muhammad Suhaib Ismayil M and Sharanabasv Huded | 656-660 |
| 194 | Climate Change and its Impact on Crop Production: Strategies for Adaptation
Sagar Chaudhary, Dr. Awanindra Kumar Tiwari, Sarika M, Arun Kumar and Sandeep Kumar | 661-665 |
