| S. No. | Title and Author (s) | Page No. |
| 1 | Neem (Azadirachta indica): The Miracle Tree and It’s Role in a Sustainable Future
Seema Kousar, Sachin Kumar, Rahul Yadav and Chandana S | 01-06 |
| 2 | CRISPR-Cas9-Driven Innovations for Improving Quality and Productivity in Floricultural Crops
Priyanka Somnath Ghadage and Sanket Tulsidas Burhade | 07-11 |
| 3 | Preparation of a Project Document for Establishing a Viable Mass Production Unit/Insectary
Yogendra | 12-14 |
| 4 | Nano-Technology Based Pest Management in Vegetables
Rohit, Geeta Devi and Pankaj Kumar | 15-17 |
| 5 | Evaluation of Nutrient Management Strategies to Increase the Performance of Lentils in the Doon Valley Agro-Ecosystem
Gargi Shekhar | 18-22 |
| 6 | Applications of Artificial Intelligence in Farm Machinery Automation
Laxman Baburao Abhang, G. Veena Dorcus, Yudhisther and Gargi Shekhar | 23-29 |
| 7 | Botanical Approaches to Post-Harvest Preservation of Fruits and Vegetables
Visman Kour, Neeraj Gupta and Priya Uday Shinde | 30-34 |
| 8 | Vegetables in Industry: The Hidden Economic Engine
D. Prethikaa, Dr. M. S. Marichamy, D. Deerajkumar, S. Priyanga, R. Rajalakshmi and R. Savitha | 35-38 |
| 9 | Natural Edible Coatings: A Smart Solution for Vegetable Shelf-Life Enhancement
D. Prethikaa, Dr. M. S. Marichamy, D. Deerajkumar, S. Priyanga, R. Rajalakshmi and R. Savitha | 39-42 |
| 10 | Rice Value Chain in India: Structure, Actors, and Opportunities
Jagriti Rohit, Amtul Waris, V. Manasa, P Jeyakumar, P.A Lakshmi Prasnna | 43-46 |
| 11 | Integration of Advanced Technologies with Sustainable Practices in Modern Horticulture
Bhawna, Sonia, Gaurav Kant and Sahil | 47-48 |
| 12 | Long-Term Impact Assessment of Community Development Interventions
Anjali Srivastava and Jaya Verma | 49-50 |
| 13 | Xylaria: Nature’s Silent Decomposer and Bioactive Powerhouse
Nidhi Kumari, Priya John, S. A. Rathod, Sakshi Sharma and D. S. Devani | 51-53 |
| 14 | Resurrection Plants: A Natural Blueprint for Drought-Resilient Agriculture
Prashantkumar S. Hanjagi, Sushma. M. Awaji, Jagadhesan Boopal, Dipankar Burman, Suraj Gund and A. K. Singh | 54-56 |
| 15 | Ribonucleoprotein (RNP)-Based Genome Editing in Plants: A DNA-Free Approach to Precision Crop Improvement
Sushma M. Awaji, Prashantkumar. S. Hanjagi, Pawan Mainkar, Gopika Mote, Dipankar Burman, Jagadhesan Boopal and A. K. Singh | 57-59 |
| 16 | Climate Change: The Cause and Consequences in Agriculture
Rakshitha, V. and Chidanand Gowda, M. R. | 60-62 |
| 17 | Case Study on Heat and Mass Balance of Traditional Two Pan Jaggery Plant
M.H.R.P. Ranasinghe | 63-67 |
| 18 | Black Turmeric: A Valuable Herbal Resource for Health and Healing
Swarajya Laxmi Nayak, Subash Chandra Swain and Sushree Sangita Bal | 68-69 |
| 19 | The Robotic Revolution in Dairy Farming
Navdeep Nain, Sonia Mor and Kuldeep Singhatiya | 70-73 |
| 20 | Comparative Statistical Analysis of Fish Consumption Patterns in Urban and Rural Households of Kabirdham District, Chhattisgarh
Priyanka Raj and Dr. L. Surulivel | 74-78 |
| 21 | Trends in Renewable Energy Utilization in Agricultural Power System
Ananta Bag, Laxman Baburao Abhang, Gargi Shekhar and Happy Narang | 79-86 |
| 22 | Ensuring Dairy Safety from Farm to Consumer: Building Trust in Every Drop
Navdeep Nain and Sonia Mor | 87-89 |
| 23 | Artificial Intelligence in Seed Quality Testing and Phenotyping
Anu Sharma, Ruchika and Romika | 90-92 |
| 24 | Climate Change Impacts on Seed Physiology and Storage Behaviour
Ashwini Ramchandra Mehare and Ruchika | 93-95 |
| 25 | Influence of Storage Conditions on Seed Ageing and Deterioration
Ashwini Ramchandra Mehare and Ruchika | 96-98 |
| 26 | Precision Seed Coating: Integrating Polymers, Bioactive Materials and Smart Technologies
Arpita Priyadarsini, Soubhagya Behera and Masoom Ankit Patel | 99-102 |
| 27 | Single-Cell Omics in Seed Biology: Uncovering Hidden Layers of Seed Development
N Rusali and Soubhagya Behera | 103-107 |
| 28 | Canopy Temperature: A Window into Plant Water Status
Kousalya Sekar and Rahul Karthik. K | 108-109 |
| 29 | Climate Smart Agronomy: Strategies for Sustainable Crop Production in India
Atharva Nitin Aher | 110-112 |
| 30 | Mulching in Fruit Crops
Sonia, Sahil and Vikas Kumar Sharma | 113-115 |
| 31 | Minor Fruit Crops of Haryana
Sonia, Sahil and Vikas Kumar Sharma | 116-118 |
| 32 | Harnessing the Potential of Chitosan for Improving Seed Quality and Agricultural Performance
Sheetal Naik, Masoom Ankit Patel, Dr. Chakradhar Patra and Dr. Simanta Mohanty | 119-122 |
| 33 | Genetic Engineering for Enhanced Lignin Digestibility in Forage Maize (Zea maize L.): From Brown Midrib Mutations to CRISPR-Based Approaches
K Jaketh, M Srikanth, M Bharath Kumar, N Suresh, P Kavyanjali and Dr. J. Aruna Kumari | 123-127 |
| 34 | Development of Alternaria Blight-Tolerant Lines of Indian Mustard (Brassica juncea L.): Emerging Strategies for Disease Resistance
Supratim Sadhu, Amitava Mondal, Rajdeep Bhattacharya, Pritam Bar and Gourab Ghosh | 128-130 |
| 35 | The Role of Ethylene in the Post-Harvest Senescence of Musa acuminata: Biochemical Mechanisms and Industrial Optimization
Priyanka, Manisha, Anita Choudhary, Hemlata Gurjar, Rakesh Choudhary and Naveen Lamror | 131-133 |
| 36 | Bulb Priming: A Pre-Planting Technique to Improve Growth and Flowering
Yegireddy Ashok and Jyoti Uppar | 134-136 |
| 37 | High – Density Planting in Fruit Crops: A Profitable Approach
Atharva Nitin Aher | 137-139 |
| 38 | Distant Hybridization: Breaking Natural Barriers for Future Crop Improvement
Subhrajyoti Nayak | 140-143 |
| 39 | Modern Approaches to Cowpea (Vigna unguiculata L.) Genetic Improvement: From Induced Mutagenesis to CRISPR-Cas9 Technology
B Pavan Naik, CH Raghavendra, N Bhanu, L Manasa, S Divya, R Nikitha and Dr. J Aruna Kumari | 144-148 |
| 40 | Hi-Tech Production Technology of Dragon Fruit
Dr. G. Sathish | 149-151 |
| 41 | Heat-Induced Pollen Sterility in Fruit Crops: Physiological and Molecular Perspectives
Parul and Sachin | 152-153 |
| 42 | Effect of Nutrient Management on Fodder Yield of Sorghum (Sorghum bicolor)
B Soumya Sri, D Sri Charan, A Pravalika, M Ashritha Yadav, P Sangeetha and Dr. J Aruna Kumari | 154-158 |
| 43 | Care and Maintenance of Growing China Aster from Seeds
Mrs. S. Thiripurasundari, M. Anand, S Deepak, P.M. Kavinpaul, G. Madeshwaran, M. Madhu Mohan and B. Mukil | 159-161 |
| 44 | Botanical Pest Management in Eri Host Plants: A Sustainable Approach for Sericulture
Ponkita Bora and Anna Kaushik | 162-164 |
| 45 | A Tale of Stalk-Eyed Flies: The Mating Mystery of Nature
Nagabhushana Reddy, Shravya Savitri K. and Karthik A. N. and Manoj Kumar N. M. | 165-168 |
| 46 | Brochosomes: An Enigma of Leafhoppers
Nagabhushana Reddy, Shravya Savitri K. and Karthik A. N. and Manoj Kumar N. M. | 169-172 |
| 47 | Breeding and Biochemical Improvement of Fodder Crops: Integrating Classical and Omics Approaches
P Ranjith Kumar, V Vivek, M Anirudh, Shankar Reddy, G Tejaswini and Dr. J. Aruna Kumari | 173-176 |
| 48 | Mutation Breeding in Sorghum (Sorghum bicolor L.): A Review of Mutagenic Effectiveness, Genetic Variability and Crop Improvement
Bhabana Mohanty, M Bhavana, M Biharika, Afeefa Iqra, P Sughammna, M Deepti and Dr. J. Aruna Kumari | 177-180 |
| 49 | Innovative Utilization of Silk Cocoon Waste in Sericulture Industry for Craft Production
Pramod K, Murthy S and Ashwin Niranjan M | 181-185 |
| 50 | Nagori Ashwagandha: A Miracle Crop for Nagaur and Arid Zone of Rajasthan
Sourabh Sankhla | 186-188 |
| 51 | Transfer Function Models of Solute Transport in Soil
Sai Shree Pattnaik | 189-193 |
| 52 | Sustainable Agriculture – A Way Forward to Modern Agriculture Strategies
Rajaganapathy V and Raja Gopal V | 194-196 |
| 53 | Precision Agronomy and the Green Gold: A 2026 Management Roadmap for Central Karnataka’s Arecanut Sector
Karthik, A. N., Usha, N., Nagabhushana Reddy, Devaraj, Dhanush, G. and Laxman Navi | 197-199 |
| 54 | Impact of the 2026 Middle East Conflict on Indian Agriculture: A Comprehensive Analysis of Trade, Input Costs, and Food Security
Karthik, A. N., Usha, N., Nagabhushana Reddy, Devaraj, Dhanush, G. and Laxman Navi | 200-202 |
| 55 | Role of Lighting Programs in Poultry Performance
Dr. A Ameeta Devi, Dr. Ishwar Bhabhor and Pooja Nitharwal | 203-210 |
| 56 | Harnessing Agrobacterium for Genetic Transformation in Amaranthus Species
Venku Mounika and Dr. N. N. Prajapati | 211-214 |
| 57 | Effect of Different Nutrient Management Techniques on Fodder Crop Lucerne (Medicago sativa L.): A Review of Effect of the Chemical fertilisers, Balanced Nutrient Supply & Nutrient Interactions, and the Effect of Organic Manures on Growth and Development of Lucerne
B. Deepthi, T. Nikitha, C. Adithya, A. Supraja, G. Bruhathi and Dr. J. Aruna Kumari | 215-221 |
| 58 | Possibilities of Fig Fruit Cultivation in Rajasthan
Rahul Yadav, Neetu Yadav, Sanju Choudhary and Tanuja | 222-225 |
| 59 | Breeding for Disease Resistance in Pearl Millet
Rameshwar Meena and Venku Mounika | 226-229 |
| 60 | Nutritional and Health Benefits of Citrus Fruits
Sanju Choudhary, Tanuja and Rahul Yadav | 230-232 |
| 61 | Genome Editing Technologies in Crop Improvement: Progress and Prospects
Mahe Nigar Hussain | 233-235 |
| 62 | Pea Leaf Miner (Chromatomyia horticola): Identification and Integrated Management
Sandhya Thakur, Asha Thakur, Tarun Guleria and Ronika | 236-238 |
| 63 | Integrated Farming System and Sustainable Agriculture in India
Anita Choudhary, Rakesh Choudhary, Hemlata Gurjar, Naveen Larmor, Manisha and Priyanka | 239-242 |
| 64 | Enhancing Agricultural Productivity Through Women’s Empowerment
M. Radha, P. Jona Innisai Rani, S. Vishnu Shankar, V.M.Indumathi | 243-245 |
| 65 | Alternaria Blight in Cumin: Occurrence, Impact and Sustainable Management
Nilima Makwana | 246-248 |
| 66 | Amla (Emblica officinalis): Traditional Wisdom and Modern Value Addition
Manoj Kumar Sharma, Ashish Kumar and Sunil Kumar Jakhar | 249-252 |
| 67 | Moringa Value-Added Products: A New Source of Nutritional Supplement Foods
Ms. Janhvi G. Wuike | 253-254 |
| 68 | Healthy Stevia – Sweetness, Health, and a New Opportunity in Agriculture
Harshada Dilip Patil and Dr. P. U. Ghatge | 255-256 |
| 69 | Cultivation of Papaya: A Practical Guide
Dollshree Dengri | 257-260 |
| 70 | Quinoa: A Nutrient Dense Pseudocereal with Many Benefits
Tanuj Sankhla and Riddhi Singh Chahuhan | 261-263 |
| 71 | Maath: The Forgotten “Superfood” from Indian Soil
Dr. P. U. Ghatge and Mansi Sandeep Sonekar | 264-265 |
| 72 | Passion Fruit: From Field to Functional Ingredient
Shruti Vivekanand Swami and Dr. P.U. Gatge | 266-268 |
| 73 | Cabbage Cultivation: Improved Practices for Higher Head Yield
Dr. M. Kabilan | 269-271 |
| 74 | Soil Health Card Scheme: Impact on Indian Agriculture
Atharva Nitin Aher | 272-274 |
| 75 | Transitioning to Regenerative Agriculture: A Guide to Urea and DAP-Free Farming
Pritesh Mishra, Abhay Kumar Yadav and Ankit Sharma | 275-278 |
| 76 | Biotechnological Innovations for Food Security
Hari Ram and Rohit Meena | 279-281 |
| 77 | The Journey of a Crop: From Lab to Land
Vijay, Jaibheem and Suhas B | 282-285 |
| 78 | Biomechanics at Work: Exploring the Causes of Pain in Teaching Professionals and Strategies for Prevention
Chethan R and Dr. Veena Jadhav | 286-288 |
| 79 | Consumers’ Adoption of Sustainable Practices in Household Resource Management
Chethan R and Dr. Geetha Chitgubbi | 289-290 |
| 80 | Sunflower Seeds: Nutritional Value, Processing and Industrial Uses
Ms. Shruti Mahavir Nakhat and Dr. P.U. Ghatge | 291-292 |
| 81 | Impact of Rising Sea Levels on Coastal Forest Ecosystems
Aditi Sharma and Naveen Katoch | 293-298 |
| 82 | Jackfruit Seeds: Value Addition and Nutritional Opportunities
Mrunal Nitinkumar Kambale and Dr. P.U. Ghatge | 299-302 |
| 83 | The Golden Thread: Role of Agricultural Extension in Making Karnataka
Indrajit Mandal | 303-309 |
| 84 | Strength That Runs Deep Into the Bones – Adament Creeper (Pirandai)
Saraswathi S | 310-314 |
| 85 | Forests: Nature’s Silent Economy Supporting Rural Livelihoods
Siddireddy Harika Reddy | 315-319 |
| 86 | Agroforestry Revolution: Bridging Wood Demand and Farmer Income in India
Siddireddy Harika Reddy | 320-324 |
| 87 | Concept and Importance of Ideotype Breeding in Crop Improvement
Vikas Yadav and Mukesh Bhatheshwar | 325-327 |
| 88 | Genetic Improvement of Millets for Climate Resilience
Sure Naveen | 328-330 |
| 89 | Pearl Millet (Bajra): A Theoretical Study with Special Reference to Rajasthan
Priyanka, Manisha and Rakesh Choudhary | 331-332 |
| 90 | Insect Pests of Khasi Mandarin in Meghalaya
Ritika Rudra Pal and Ngangom Uma Devi | 333-337 |
| 91 | Role of Sericulture in Women Empowerment and Rural Livelihood Development
G. Savitha | 338-340 |
| 92 | Molecular Diagnostics Methods for the Identification of Diseases of Silkworm
G. Savitha and V. Subhasamsthitha | 341-343 |
| 93 | Sugarcane-Based Farming System and Farmer Profitability in Shamli District
Shubham Panwar and Dr Shiv Kumar | 344-346 |
| 94 | Need for Kitchen Gardening, Its Role in Human Nutrition, Types of Kitchen Gardens and their Production Management
L. Suhasini, B. Kranthi Kumar and Dr. B. Dileep Kumar | 347-349 |
| 95 | Western Rajasthan: A Review on Rohida (Tecomella undulata), Introduction, Importance, Conservation and Future Perspectives
Priyanka Ampa | 350-352 |
| 96 | Soil Health and Human Health: The Hidden Link Through Food Nutrition
Vidhi D. Mistry | 353-356 |
| 97 | Quinoa: The Super Grain For Healthy Lifestyle
Manisha, Priyanka, Anita Choudhary, Hemlata Gurjar, Rakesh Choudhary, Naveen Lamror and Mukesh Bhatheshwar | 357-359 |
| 98 | Effects of Pesticides on Soil Microbial Activities
Rishu Kumar, Mukesh Kumar, Omprakash Kumar and Tanuja Thakur | 360-367 |
| 99 | The Hidden Sulphur War: How Plants and Pathogens Battle for Survival
Akash Bevanur, Zaheer Ahamed, Suhas P. D, Anand Naik and Yashwantha P | 368-370 |
| 100 | 6-Pentyl-α-Pyrone: A Natural Weapon Against Plant Diseases
Akash Bevanur, Zaheer Ahamed, Suhas P. D, Anand Naik and Yashwantha P | 371-374 |
| 101 | The Function of Genetics and Plant Breeding in Sustainable Agriculture
Priyanka Ampa, Saurabh Sankhla, Sharmila Rana and Surjeet Ahmpa | 375-377 |
| 102 | Mushroom Farming in Modern Agriculture: Types, Cultivation and Benefits
Saraswathi S | 378-383 |
| 103 | Cluster Analysis in Agriculture
Meet Patel, Dr. Vishva Patel, Jay Upadhyay, Vashisth Patel and Suyash Bhosale | 384-386 |
| 104 | Climate Change and its Impact on Agricultural Productivity in India
Jay Upadhyay, Dr. Hiral Patel, Vashisth Patel, Meet Patel and Suyash Bhosale | 387-390 |
| 105 | Agriculture Price Analysis and Its Forecasting Methods
Vashisth Patel, Dr. Hiral Patel, Jay Upadhyay, Meet Patel and Suyash Bhosale | 391-393 |
| 106 | Role of Technical Writing in Effective Communication
S. Harini and S. Agnes Daney Angel | 394-395 |
| 107 | Cold Chain Management in Fish Processing
S. Sujithrasri and Dr. S. Agnes Dany Angela | 396-398 |
| 108 | Importance of DNA Sequencing in Crop Improvement of Cluster Bean (Guar)
Sourabh Sankhla | 399-401 |
| 109 | Globe Artichoke as an Emerging Functional Food: Nutritional Composition and Health Benefits
Vansh Baliyan, Nikhil Sharma, Bandana Rawat, Hemant and Rohit | 402-404 |
| 110 | Gut Microflora in Silkworms: The Invisible Engineers Behind Silk Production
G. Savitha, R. Moulidharshan and R. Nandha Kumar | 405-408 |
| 111 | Vegetation Indices in Agriculture for Crop Health Monitoring
Suyash Bhosale, Dr. Apeksha Patel, Jay Upadhyay, Vashisth Patel and Meet Patel | 409-412 |
| 112 | IoT in Sericulture: Transforming Silk Farming with Smart Technology
G. Savitha, R. Moulidharshan, R. Nandha Kumar and Sujan D | 413-416 |
| 113 | Roots in the Air: The Science behind Aeroponic Farming
G Prameela and Mala Dasari Pavan | 417-419 |
| 114 | Emerging Plant Diseases under Climate Change Scenario
Atharva Nitin Aher | 420-422 |
| 115 | Precision Fermentation: A Sustainable Approach for the Production of Functional Ingredients
Parmeet Kaur and Gajare Mohini Tapiram | 423-426 |
| 116 | Silk in Tissue Engineering: Biocompatible Scaffolds for Regenerative Therapies
G. Savitha | 427-430 |
| 117 | Molecular Biomarkers for Silkworm Stress Detection: A New Tool for Sustainable Sericulture
G. Savitha | 431-435 |
| 118 | From Waste to Wealth: Value Addition of Sericulture By‑products
G. Savitha | 436-439 |
| 119 | Balancing Industrial Development and Fisheries in Coastal Water Bodies: A Case Study of Tamil Nadu, India
Ilakkiya S and Agnes Daney Angela | 440-445 |
| 120 | Beyond the Harvest: Unpacking the Promise and Perils of the Pradhan Mantri Fasal Bima Yojana (PMFBY)
Harsh Saharan, Yashwant Singh Rathore and Pankaj Sharma | 446-447 |
| 121 | Turning Bitter Into Better: The Secret Powers of Bittergourd
Nancy Aradhana P | 448-451 |
| 122 | Biochar: From Waste Material to Soil Resource
Mummasani Asritha, Gourav Sabharwal, Kotresh D.J., Lokeshwar Kesamreddy, Gokul S, Mohammed Shahid S and Lakavath Naveen | 452-456 |
| 123 | Effectiveness of Social Media in Agricultural Extension
Dineshkumar S and Gowtham A V | 457-460 |
| 124 | Climate-Smart Aquaculture: Building Resilient Food Systems in a Changing Climate
Dona Merli A R and Agnes Daney Angela S | 461-465 |
| 125 | Summer Legumes: A Key to Soil Restoration and Crop Intensification
Anjali Yadav, Shipra Yadav and Adarsh Kumar Yadav | 466-469 |
| 126 | Methods for Quantifying Senescence, Moving from Traditional Visual Inspections to Advanced Remote Sensing, High-Resolution Imaging, and Machine Learning Models
Pradeep Krishnamurthy and Arumugam Tamilselvan | 470-472 |
| 127 | The Integration of India’s Fisheries Sector into People’s Biodiversity Registers: A Technical Framework for Conservation and Sustainable Management
Ilakkiya S and Aruna S | 473-476 |
| 128 | Phytohormonal Control of Fruit Set and Parthenocarpic Development
Arumugam Tamilselvan, Kousalya S, Durga Lakshmi Y, R Ramesh, Arul Selvam K A, Pradeep Krishnamurthy and Kalieswari | 477-481 |
| 129 | Egg Quality Enhancement through Nutritional Intervention
Dr. Shreya Mishra and Dr. Vidhu Kumar | 482-485 |
| 130 | Novel Packaging Technologies for Livestock Products: Enhancing Quality, Safety, and Shelf Life
Dr. Shreya Mishra and Dr. Vidhu Kumar | 486-488 |
| 131 | Drone-Based Seed Planting and Reforestation: A New Era in Ecological Restoration
Amandeep and Dr. BS Dilta | 489-491 |
| 132 | Climate-Smart Entomology: AI as a Farmer’s Potential Ally
Simran Mahapatra, Prajna Pati, Raghu S and Chandan Kumar Panigrahi | 492-496 |
| 133 | CRISPR-Based Gene Editing in Seed Improvement: A Transformative Approach for Modern Agriculture
Ashish Kumar, Alpana and Ruchika | 497-500 |
| 134 | Genetically Modified (GM) Seeds: Benefits and Risks
Sanket Tulsidas Burhade and Dhananjay Nivas Mahind | 501-504 |
| 135 | AI-Assisted Seed Breeding: Transforming the Future of Crop Improvement
Dr. Mohd Aslam Dar | 505-507 |
| 136 | Digital Seed Technology in Precision Agriculture: Redefining the Future of Farming
Dheeraj Sharma | 508-510 |
| 137 | Bioinformatics Pipelines for Insect Omics Data: Integrating Genomics, Transcriptomics, and Beyond
Dhorajiya Manashvi Goradhanbhai | 511-515 |
| 138 | Management of Carbon Farming Systems and Factors Affecting Farmer Uptake
Kaushik Bajpai, Niranjan, Prakarsh Singh and Preeti Varma | 516-520 |
| 139 | Adapting Aquaculture to Climate Change: Challenges and Sustainable Solution
Jayasri Ravi, S. Agnes Daney Angela, S. Mahalakshmi and S. Ilakkiya | 521-524 |
| 140 | Artificial Intelligence in Agriculture: Transforming Farming with Innovation, Benefits, and Challenges
Saraswathi S | 525-529 |
| 141 | Sea Ranching: A Sustainable Solution to Declining Marine Fish Stocks
Usharani A., Vaijnath Aitwar, Neha Padole, Prasanna Laxmi U., Chamundeshwari B., Sirisha H. and Kranthi Kumar D. | 530-533 |
| 142 | Elemental Ratios in Soil: Hidden Indicators of Soil Health, Fertility, and Environmental Change
Seema Kousar, Sachin Kumar, Rahul Yadav, Shivam Kumar and Chandana S | 534-539 |
| 143 | Bio-fortified Vegetable Crop: Strengthening Food and Nutrition Security
Tania Seth, Ruma Das, Abhipsa Panda and Subhalaxmi Dei | 540-542 |
| 144 | A Woman’s Determination: Transforming a Family Farm
Palak Sardana, Navjot Singh Gill and Dr. Gurshaminder Singh | 543-544 |
| 145 | Tiny Technology, Big Impact: Nanotechnology in Post-Harvest Management of Cut Flowers
M. Priyanka | 545-547 |
| 146 | Value Addition and Processing of Grape
Tanuja, Sanju Choudhary and Rahul Yadav | 548-550 |
| 147 | Role of Mustard Cultivation in Farmer Income Enhancement
Shubham Panwar | 551-553 |
| 148 | Smart Farming with AI and IOT: The Future of Indian Agriculture
Harish Kumar R K M, Meykeerthi V and Kowsika T | 554-556 |
| 149 | Role of Phytoadditives in Enhancing Fish Health and Sustainable Aquaculture
Neha Padole, Kishor Kumar M, Usha A, Prasanna Laxmi U, Chamundeshwari B, Sirisha H, Vaijnath S and Kranthi Kumar D | 557-559 |
| 150 | Biotechnological Approaches for Oilseed Crop Improvement
Sangita U. Fatak | 560-562 |
| 151 | Bioenrichment of Artemia and Rotifers: A Key to Successful Fish and Shrimp Larviculture
Prasanna Laxmi U.1, Usharani A., Neha P., Chamundeshwari B., Sirisha H., Aitwar Vaijnath S., Kranthi Kumar D. and Kishore Kumar M | 563-565 |
| 152 | Revolutionizing Vegetable Crops: Genome Editing for Enhanced Nutrition, Quality and Stress Tolerance
R. Rajalakshmi, Sherly. J, V. Kanthaswamy and E. Venkadeswaran | 566-570 |
| 153 | Speed Breeding in Vegetable Crops
R. Rajalakshmi, Sherly. J, V. Kanthaswamy and E. Venkadeswaran | 571-575 |
| 154 | From Small Beginnings to Expanding Horizons
Aditi Verma, Navjot Singh Gill and Dr. Gurshaminder Singh | 576-577 |
| 155 | Role of Micronutrients in Enhancing Chilli Yield
Dr. M. Kabilan | 578-580 |
| 156 | Nature’s Little Helpers: Pollinators Behind Rambutan Fruit Set
Shalini K | 581-583 |
| 157 | Value Addition and Processing of Litchi Fruit
Rahul Yadav, Neetu Yadav, Sanju Choudhary and Tanuja | 584-587 |
| 158 | Probiotics in Poultry Feed: Mechanisms, Applications, and Implications for Antibiotic-Free Production
Sanchit Pal Singh and Shruti Gupta | 588-591 |
| 159 | Production Technology of High-Value Vegetables in Greenhouses
Sunil Khant and Mr. Tikam Das Vaishnav | 592-596 |
| 160 | Milk-Derived Proteins and Digestive Wellness
Rita Sandhu and Balraj Sandhu | 597-604 |
| 161 | Shatavari – Beyond Just A Medicinal Herb
Mr. Ashwin G. Suragond and Dr. P. U. Ghatge | 605-607 |
| 162 | Advances in Management of High Blood Pressure Through Food Supplements: Exploring Value – Added Products from Wild Lettuce
Mr. Samarth S. and Dr. P. U. Ghatge | 608-610 |
| 163 | Use of Biotechnology in Horticultural Crops
Sanju Choudhary, Tanuja and Rahul Yadav | 611-612 |
| 164 | Himalayan White Gold: The Nutritional Revolution of Yak Milk
Pooja Rani, Rohit Solanki and Shubham Dudi | 613-615 |
| 165 | Bridging Climate and Farming: The Role of Extension in Climate-Smart Agriculture
Jaiky Verma, Sarita Singh and Diksha Maravi | 616-624 |
| 166 | Recent Advances in Fish Freshness Assessment Using Smart Sensors and AI
Priyanka Raj and S. Agnes Daney Angela | 625-627 |
| 167 | Value Addition and Zero Wastes of Dragon Fruit
Tanuja, Sanju Choudhary and Rahul Yadav | 628-630 |
| 168 | The Role of Plant Breeders in Collaboration with Farmers
Abhishek Tiwari, Ashutosh Kumar, Pushkar Tripathi, Shreya Singh, Dr. Anuj Kumar, Dr. Divya Singh, Kishan Sharma, Amit Kumar, Vineet Singh and Pranav Singh | 631-635 |
| 169 | Wood Apple as a Functional Food: Nutritional Significance and Therapeutic Potential
Ms. Vaishnavi S. Panchal and Dr. P. U. Ghatge | 636-638 |
| 170 | Crop Regulation Techniques in Fruit Crops for Year-Round Production
Manish Kumar | 639-642 |
| 171 | Role of Plant Growth Regulators in Flowering, Fruit Set and Yield of Fruit Crops
Manish Kumar | 643-645 |
| 172 | Pests and Predators of Tropical Tasar Silkworm and Host Plants
Yumnam Gibson Singh, Joyluxmi Laishram, Yendrembam Ranjit Meitei, Moirangthem Rojit Singh and Ningthoujam Nirupama Devi | 647-649 |
| 173 | Molecular Breeding for Stress Tolerance in Legumes
Nair Revathi C.J | 650-652 |
| 174 | Bioinformatics: A Transformative Backbone for Life Science Research in the Modern Era
Shiv Shankar Sharma, Prabir Barman, Ranjeet Kushwaha, Ashwani Pandey, Pooja Garg, Shikha Tripathi, Jyoti Sharma, Sneha Gupta and Mahesh Rao | 653-658 |
| 175 | Importance and Role of Micronutrients in Vegetable Cultivation
Santosh Kumari, Ankita and Anjali Kumari | 659-663 |
| 176 | Plant Water Loss: Understanding transpiration
Aarti Kamboj, Pooja Swami and Pooja Saini | 664-666 |
| 177 | From Traditional Farming to Profitable Beekeeping and Desi Poultry: The Journey of Narendra Pal Singh
Sayed Zainul Abdeen, Navjot Singh Gill and Gurshiminder Singh | 667-668 |
| 178 | Precision Nutrient Management Using Sensors: A Comprehensive
Rita Fredericks | 669-674 |
| 179 | Nutraceutical as a Preventative and Therapeutic Approach in Cancer
Janhvi Gajanan Wuike and Dr. P. U. Ghatge | 675-678 |
| 180 | AI-Based Pest Diagnosis: Revolutionizing Farmer Advisory Services
Abhijit Panda and Asutosh Mishra | 679-683 |
| 181 | The Role of Bovines in Sustainable and Circular Agriculture Systems
Dr. A Ameeta Devi, Dr. Ishwar Bhabhor and Pooja Nitharwal | 684-690 |
| 182 | Advantage and Opportunities of Organic Farming
Naveen Lamror, Rakesh Choudhary, Manisha, Priyanka, Hemlata and Anita Choudhary | 691-694 |
| 183 | Case Study: The Transformation of Rural Entrepreneurship-A Success Story of Progressive Farmer: Devender Singh
Durva Bisht, Navjot Singh Gill and Dr. Gurshaminder Singh | 695-696 |
| 184 | Soil Degradation: A Major Problem in India
Swati Chourasiya, Diksha Sahu, Kailash Jat, Chandni Uraiti and Mahendra Hingve | 697-702 |
| 185 | Precision Breeding: The Role of Molecular Markers in Modern Agriculture
Sourabh Sankhla | 703-704 |
| 186 | Eyes in the Sky, Roots in the Soil: Reviving Indian Agriculture Ecosystem with Remote Sensing & GIS
Gantla Srikanth Reddy | 705-713 |
| 187 | Comparative Field Evaluation of Selected Insecticides for the Management of Stem Borer Infestation in Tasar Host Plants
Ritwik Giri, Koushik Deka and Ritesh Kumar | 714-716 |
| 188 | Loquat in Agroforestry Systems: Opportunities for Small Farmers
Saraswathi S and Shalini K | 717-721 |
| 189 | From Waste to Worth: Turning Cow Dung into Clean Energy and Sustainable Fertilizer
Sanchit Pal Singh and Shruti Gupta | 722-725 |
| 190 | Aquatic Weeds: A Growing Threat to Water Security and Ecosystem Health
Chidanand Gowda, M. R., Rudresh, S., Prajwala, B. and Manoj Gowda, G. | 726-730 |
| 191 | Advances in Processing, Packaging, and Storage of Jalebi: Integrating Emerging Technologies for Quality and Shelf-Life Enhancement
Mr. Samarth and Dr. V.S. Pawar | 731-733 |
| 192 | Cisgenesis: Emerging Tool for Fast-tracking Fruit Breeding
Dinabandhu Samanta, G. Munny Reddy, Md. Shamim Akhtar, Dipayan Sarkar | 734-736 |
| 193 | Nature’s Drainage: Exploring Plant-Based Bio-Drainage Systems for Saline Soils
Glory. K. S and S. Prasath | 737-739 |
| 194 | From Fresh to Forever: The Art of Flower Drying
Kushal S G Naik and Manukumar YD | 740-745 |
| 195 | Floral Craft and Bouquet
Manukumar YD and Kushal S G Naik | 746-747 |
| 196 | Benches and Containers in Greenhouses: Types and Practical Applications
Om Narayan Nath and Tikam Das Vaishnav | 748-749 |
| 197 | Microbial Deconstruction of Lignocellulose: Mechanisms and Biotechnological Prospects
Anand R Das, Anu Rajan S, Revathy M S, Sreelekshmi S, Bismitha S, Meenakshi Kailas, Sreeja M, Neeraja C R and Vimal Raj R | 750-752 |
